Parsakaali

Packaged product Verduras Freshona

Parsakaali contains 23 kcal per 100 g. A serving, 250 g (250 g) provides about 58 kcal.

Roughly 60% of its calories come from protein, with 40% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 29 kcal per 100 g across 181 products.

100 g provides 118% of the Daily Value for Vitamina C, 38% of the Daily Value for Folate (B9) and 17% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parsakaali by Freshona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
23kcal per 100 g
3 gprotein
2 gcarbohydrates
0 gfat
58kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 23 kcal
Total fat L 0 g 0%
Saturated fat L 0,061 g 0,3%
Cholesterol L 0 mg 0%
Sodium L 19 mg 0,8%
Total carbohydrates L 2 g 0,7%
Dietary fiber L 2,9 g 10%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 3 g 6%
Vitamina A L 0 µg0%
Vitamina C L 106 mg118%
Vitamina D L 0 µg0%
Vitamina E L 1 mg7%
Thiamin (B1) L 0,074 mg6%
Riboflavin (B2) L 0,12 mg9%
Niacin (B3) L 0,82 mg5%
Ácido pantoténico (B5) L 0,78 mg16%
Vitamina B6 L 0,17 mg10%
Folate (B9) L 153 µg38%
Vitamina B12 L 0 µg0%
Calcio L 45,9 mg4%
Iron L 0,76 mg4%
Magnesio L 21,9 mg5%
Fósforo L 76,5 mg6%
Potasio L 357 mg8%
Zinc L 0,4 mg4%
Copper L 0,059 mg7%
Manganese L 0,4 mg17%
Selenio L 0,6 µg1%
Iodine L 0,8 µg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60%Carbohydrates: 40%23kcal / 100 g
  • Protein 60%
  • Carbohydrates 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C118%Folate (B9)38%Manganese17%Ácido pantoténico (B5)16%Vitamina B610%Riboflavin (B2)9%Potasio8%Vitamina E7%Copper7%Thiamin (B1)6%

Nutritional insights

  • Protein3 gabove the median for verduras (median 2,6 g)
  • Sugars2 gabove the median for verduras (median 1,5 g)
  • Fat0 gin the lowest quarter of verduras (median 0,2 g)
  • Saturated fat0,061 gabove the median for verduras (median 0 g)
  • Sodium19 mgabove the median for verduras (median 17,6 mg)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels
  • Water88,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L361 µg
Other components (2)
Agua L88,9 g
Alcohol L0 g

Product details

Brand
Freshona
Barcode
20108908
Quantity
750 g
Label serving
250 g
Category
Broccolis congelado
Packaging
Plastic,bag,frozen
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Parsakaali (alkuperä: Portugali ja Espanja).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parsakaali?

100 g of Parsakaali has 23 kcal. Serving, 250 g (250 g): about 58 kcal.

How much protein is in Parsakaali?

Parsakaali contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 7,5 g in serving, 250 g (250 g). About 60% of its calories come from protein. Compared with other verduras, that is above the median (median 2,6 g).

How many carbs are in Parsakaali?

Parsakaali has 2 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parsakaali?

Parsakaali contains 0 g of fat per 100 g, of which 0,061 g is saturated (0,3% of the Daily Value).

What vitamins and minerals does Parsakaali contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (118% DV), Folate (B9) (38% DV), manganese (17% DV), Ácido pantoténico (B5) (16% DV) and Vitamina B6 (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parsakaali?

100 g contains 19 mg of sodium, 0,8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20108908. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.