Original Thin Cheese
Packaged product Comidas y Platos Jack's
Original Thin Cheese contains 237 kcal per 100 g. A serving, 1 pizza, 393 g (393 g) provides about 931 kcal.
Roughly 45% of its calories come from carbohydrates, with 35% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (247 kcal per 100 g).
100 g provides 53% of the Daily Value for Vitamina B12, 26% of the Daily Value for chloride and 20% of the Daily Value for fósforo.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 9,2 g | 12% |
| Saturated fat L | 4,6 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 26,7 g | 10% |
| Dietary fiber L | 1,5 g | 5% |
| Total sugars L | 3,8 g | |
| Added sugars L | 0,8 g | 2% |
| Protein L | 11,4 g | 23% |
| Vitamina A L | 97,1 µg | 11% |
| Vitamina C L | 0,073 mg | 0,1% |
| Vitamina D L | 0,13 µg | 0,6% |
| Vitamina E L | 0,91 mg | 6% |
| Thiamin (B1) L | 0,087 mg | 7% |
| Riboflavin (B2) L | 0,17 mg | 13% |
| Niacin (B3) L | 0,73 mg | 5% |
| Ácido pantoténico (B5) L | 0,15 mg | 3% |
| Vitamina B6 L | 0,072 mg | 4% |
| Folate (B9) L | 7,9 µg | 2% |
| Vitamina B12 L | 1,3 µg | 53% |
| Calcio L | 229 mg | 18% |
| Iron L | 1,8 mg | 10% |
| Magnesio L | 29,7 mg | 7% |
| Fósforo L | 255 mg | 20% |
| Potasio L | 137 mg | 3% |
| Zinc L | 2,1 mg | 19% |
| Copper L | 0,085 mg | 9% |
| Manganese L | 0,39 mg | 17% |
| Selenio L | 10,4 µg | 19% |
| Iodine L | 23 µg | 15% |
| Chloride L | 589 mg | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 45%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gabove the median for comidas y platos (median 10,7 g)
- Fiber1,5 gin the lowest quarter of comidas y platos (median 2 g)
- Sugars3,8 gin the top quarter of comidas y platos (median 2,8 g)
- Fat9,2 gbelow the median for comidas y platos (median 9,3 g)
- Saturated fat4,6 gabove the median for comidas y platos (median 4,5 g)
- Sodium420 mgbelow the median for comidas y platos (median 480 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
- Water49,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,4 g |
|---|---|
| Grasa poliinsaturada L | 0,86 g |
Sugars and starch (1)
| Starch L | 12 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,071 g |
| Ácido linoléico (omega-6, 18:2) L | 0,76 g |
Carotenoids (2)
| Betacaroteno L | 48,2 µg |
|---|---|
| Vitamina D (D2 + D3), Unidades Internacionales L | 3 IU |
Other components (2)
| Agua L | 49,2 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 229 kcal | 237 kcal |
| Protein | 11,5 g | 11,4 g |
| Carbohydrates | 27 g | 26,7 g |
| Fat | 8,9 g | 9,2 g |
| Fiber | 1,3 g | 1,5 g |
| Sugars | 3,3 g | 3,8 g |
| Sodium | 137 mg | 420 mg |
Product details
- Brand
- Jack's
- Barcode
- 0074653308905
- Quantity
- 13.8oz (393g)
- Label serving
- 1 pizza (393 g)
- Category
- Pizzas de queso
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, ENRICHED WHEAT AND MALTED BARLEY FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, 2% OR LESS OF PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, SALT, MODIFIED CORNSTARCH, CELLULOSE POWDER, YEAST, SOY LECITHIN, SPICE, DRIED GARLIC, CITRIC ACID, L-CYSTEINE. _WHEAT, MILK, SOY._
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoAzúcarSaltLevaduraAjoMilkHarina de trigo
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Thin Cheese?
100 g of Original Thin Cheese has 237 kcal. Serving, 1 pizza, 393 g (393 g): about 931 kcal.
Is Original Thin Cheese high in protein?
Original Thin Cheese contains 11,4 g of protein per 100 g (23% of the 50 g Daily Value), or 44,8 g in serving, 1 pizza, 393 g (393 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10,7 g).
How many carbs are in Original Thin Cheese?
Original Thin Cheese has 26,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,8 g of sugars.
How much fat is in Original Thin Cheese?
Original Thin Cheese contains 9,2 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).
What vitamins and minerals does Original Thin Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (53% DV), chloride (26% DV), fósforo (20% DV), zinc (19% DV) and selenio (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Thin Cheese?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2471284. License: CC0 1.0 (U.S. public domain). Source record dated 10 de diciembre de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0074653308905. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "ORIGINAL THIN CHEESE". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.