Organic Red Cabbage

Packaged product Carne N/A

Organic Red Cabbage contains 52 kcal per 100 g. A serving, 70 g (70 g) provides about 37 kcal.

Roughly 80% of its calories come from carbohydrates, with 16% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 35 kcal per 100 g across 38 products.

100 g provides 90% of the Daily Value for Vitamina C, 46% of the Daily Value for Vitamina K and 18% of the Daily Value for Vitamina B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

52kcal per 100 g
2 gprotein
10,5 gcarbohydrates
0,23 gfat
37kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52,3 kcal
Total fat L 0,23 g 0,3%
Saturated fat L 0,03 g 0,2%
Sodium L 38,6 mg 2%
Total carbohydrates L 10,5 g 4%
Dietary fiber L 3 g 11%
Total sugars L 5,5 g
Protein L 2 g 4%
Vitamina A L 80 µg9%
Vitamina C L 81,4 mg90%
Vitamina D L 0 µg0%
Vitamina E L 0,16 mg1%
Vitamina K L 54,6 µg46%
Thiamin (B1) L 0,091 mg8%
Riboflavin (B2) L 0,099 mg8%
Niacin (B3) L 0,6 mg4%
Ácido pantoténico (B5) L 0,21 mg4%
Vitamina B6 L 0,3 mg18%
Folate (B9) L 25,7 µg6%
Vitamina B12 L 0 µg0%
Calcio L 64,3 mg5%
Iron L 1,1 mg6%
Magnesio L 22,9 mg5%
Fósforo L 42,9 mg3%
Potasio L 347 mg7%
Zinc L 0,31 mg3%
Copper L 0,024 mg3%
Manganese L 0,35 mg15%
Selenio L 0,86 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 80%Fat: 4%52kcal / 100 g
  • Protein 16%
  • Carbohydrates 80%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C90%Vitamina K46%Vitamina B618%Manganese15%Vitamina A9%Thiamin (B1)8%Riboflavin (B2)8%Potasio7%Folate (B9)6%Iron6%

Nutritional insights

  • Protein2 gabove the median for carne (median 0,8 g)
  • Fiber3 gin the top quarter of carne (median 1,5 g)
  • Sugars5,5 gabove the median for carne (median 3,5 g)
  • Fat0,23 gabove the median for carne (median 0,21 g)
  • Saturated fat0,03 gabove the median for carne (median 0,03 g)
  • Sodium38,6 mgabove the median for carne (median 3,3 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Grasa monoinsaturada L0,017 g
Grasa poliinsaturada L0,11 g
Ácidos grasos Omega-3 L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
N/A
Barcode
00945547
Quantity
1 cup, shredded
Label serving
70 g
Category
Natural " Orgánico "
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Red Cabbage?

100 g of Organic Red Cabbage has 52 kcal. Serving, 70 g (70 g): about 37 kcal.

How much protein is in Organic Red Cabbage?

Organic Red Cabbage contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1,4 g in serving, 70 g (70 g). About 16% of its calories come from protein. Compared with other carne, that is above the median (median 0,8 g).

How many carbs are in Organic Red Cabbage?

Organic Red Cabbage has 10,5 g of total carbohydrates per 100 g, including 3 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Red Cabbage?

Organic Red Cabbage contains 0,23 g of fat per 100 g, of which 0,03 g is saturated (0,2% of the Daily Value).

What vitamins and minerals does Organic Red Cabbage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (90% DV), Vitamina K (46% DV), Vitamina B6 (18% DV) and manganese (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Red Cabbage?

100 g contains 38,6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00945547. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.