Orangeade pulpée
Orangeade pulpée contains 28 kcal per 100 g.
Roughly 81% of its calories come from carbohydrates, with 13% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in frutas on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat L | 0,1 g | 0,5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 7 g | |
| Added sugars L | 4,5 g | 9% |
| Protein L | 0,5 g | 1% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 6,3 mg | 7% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,022 mg | 0,1% |
| Thiamin (B1) L | 0,011 mg | 0,9% |
| Riboflavin (B2) L | 0,005 mg | 0,4% |
| Niacin (B3) L | 0,043 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,032 mg | 0,6% |
| Vitamina B6 L | 0,012 mg | 0,7% |
| Folate (B9) L | 4,1 µg | 1% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 8 mg | 0,6% |
| Iron L | 0,048 mg | 0,3% |
| Magnesio L | 2,5 mg | 0,6% |
| Fósforo L | 2,8 mg | 0,2% |
| Potasio L | 23,3 mg | 0,5% |
| Zinc L | 0,017 mg | 0,2% |
| Copper L | 0,017 mg | 2% |
| Manganese L | 0,004 mg | 0,2% |
| Selenio L | 1,4 µg | 3% |
| Iodine L | 0,26 µg | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 81%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gbelow the median for frutas (median 0,7 g)
- Fiber0,5 gbelow the median for frutas (median 1,5 g)
- Sugars7 gbelow the median for frutas (median 12 g)
- Fat0,5 gabove the median for frutas (median 0,1 g)
- Saturated fat0,1 gabove the median for frutas (median 0 g)
- Sodium4 mgbelow the median for frutas (median 22,5 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water91 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,004 g |
|---|
Carotenoids (1)
| Betacaroteno L | 1,3 µg |
|---|
Other components (2)
| Agua L | 91 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Eau gazéifiée, jus d'orange à base de concentré 12%, sucre, pulpes d'orange 2%, arôme naturel d'orange, acidifiant : acide citrique, édulcorant : glycosides de stéviol (extrait de Stevia rebaudiana).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Azúcar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orangeade pulpée?
100 g of Orangeade pulpée has 28 kcal.
How much protein is in Orangeade pulpée?
Orangeade pulpée contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other frutas, that is below the median (median 0,7 g).
How many carbs are in Orangeade pulpée?
Orangeade pulpée has 7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orangeade pulpée?
Orangeade pulpée contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Orangeade pulpée?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256227742972. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.