Oat Crunch Biscuits

Packaged product Comidas y Platos Marks & Spencer

Oat Crunch Biscuits contains 474 kcal per 100 g. A serving, 15.2 g (15,2 g) provides about 72 kcal.

Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (457 kcal per 100 g).

100 g provides 89% of the Daily Value for manganese, 21% of the Daily Value for Vitamina E and 19% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat Crunch Biscuits by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
7,7 gprotein
61,8 gcarbohydrates
20,5 gfat
72kcal in serving, 15.2 g (15,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 20,5 g 26%
Saturated fat L 8,7 g 43%
Cholesterol L 0 mg 0%
Sodium L 320 mg 14%
Total carbohydrates L 61,8 g 22%
Dietary fiber L 1 g 4%
Total sugars L 24,4 g
Added sugars L 23,8 g 48%
Protein L 7,7 g 15%
Vitamina A L 0 µg0%
Vitamina C L 0,074 mg0,1%
Vitamina D L 0,039 µg0,2%
Vitamina E L 3,1 mg21%
Thiamin (B1) L 0,2 mg17%
Riboflavin (B2) L 0,048 mg4%
Niacin (B3) L 0,3 mg2%
Ácido pantoténico (B5) L 0,53 mg11%
Vitamina B6 L 0,068 mg4%
Folate (B9) L 19,4 µg5%
Vitamina B12 L 0 µg0%
Calcio L 33,9 mg3%
Iron L 1,9 mg10%
Magnesio L 65,9 mg16%
Fósforo L 190 mg15%
Potasio L 198 mg4%
Zinc L 1,6 mg14%
Copper L 0,17 mg19%
Manganese L 2,1 mg89%
Selenio L 6,3 µg12%
Iodine L 4,1 µg3%
Chloride L 16,8 mg0,7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 53%Fat: 40%474kcal / 100 g
  • Protein 7%
  • Carbohydrates 53%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese89%Vitamina E21%Copper19%Thiamin (B1)17%Magnesio16%Fósforo15%Zinc14%Selenio12%Ácido pantoténico (B5)11%Iron10%

Nutritional insights

  • Protein7,7 gabove the median for comidas y platos (median 7,6 g)
  • Fiber1 gin the lowest quarter of comidas y platos (median 6 g)
  • Sugars24,4 gabove the median for comidas y platos (median 20 g)
  • Fat20,5 gabove the median for comidas y platos (median 19 g)
  • Saturated fat8,7 gabove the median for comidas y platos (median 5 g)
  • Sodium320 mgabove the median for comidas y platos (median 240 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water6,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L7,1 g
Grasa poliinsaturada L2,6 g
Sugars and starch (1)
Starch L34,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,046 g
Ácido linoléico (omega-6, 18:2) L0,95 g
Carotenoids (1)
Betacaroteno L1,5 µg
Other components (2)
Agua L6,7 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00615792
Quantity
300g
Label serving
15.2 g
Category
Galletas de avena
Packaging
en:plastic-film
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rolled Oats (_gluten_), wholemeal wheat flour (_gluten_), sugar, Palm oil, butter (_milk_), partially inverted sugar syrup, raising agent (sodium bicarbonate, E503), salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosHarina de trigoAzúcarAceite de palmaButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat Crunch Biscuits?

100 g of Oat Crunch Biscuits has 474 kcal. Serving, 15.2 g (15,2 g): about 72 kcal.

How much protein is in Oat Crunch Biscuits?

Oat Crunch Biscuits contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 1,2 g in serving, 15.2 g (15,2 g). About 7% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 7,6 g).

How many carbs are in Oat Crunch Biscuits?

Oat Crunch Biscuits has 61,8 g of total carbohydrates per 100 g, including 1 g of fiber and 24,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Crunch Biscuits?

Oat Crunch Biscuits contains 20,5 g of fat per 100 g, of which 8,7 g is saturated (43% of the Daily Value).

What vitamins and minerals does Oat Crunch Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (89% DV), Vitamina E (21% DV), copper (19% DV), Thiamin (B1) (17% DV) and magnesio (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oat Crunch Biscuits?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00615792. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.