Noir
Packaged product Dulces y postres Carrefour BIO
Noir contains 586 kcal per 100 g.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (572 kcal per 100 g).
100 g provides 24% of the Daily Value for copper, 18% of the Daily Value for Vitamina E and 16% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 586 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 18 g | 90% |
| Cholesterol L | 9,4 mg | 3% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 8,5 g | 30% |
| Total sugars L | 33 g | |
| Added sugars L | 17,5 g | 35% |
| Protein L | 8,6 g | 17% |
| Vitamina A L | 30,4 µg | 3% |
| Vitamina C L | 0,026 mg | 0% |
| Vitamina D L | 0,12 µg | 0,6% |
| Vitamina E L | 2,7 mg | 18% |
| Thiamin (B1) L | 0,032 mg | 3% |
| Riboflavin (B2) L | 0,015 mg | 1% |
| Niacin (B3) L | 0,088 mg | 0,6% |
| Ácido pantoténico (B5) L | 0,16 mg | 3% |
| Vitamina B6 L | 0,019 mg | 1% |
| Folate (B9) L | 7,5 µg | 2% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 13,7 mg | 1% |
| Iron L | 1,1 mg | 6% |
| Magnesio L | 22,7 mg | 5% |
| Fósforo L | 41,9 mg | 3% |
| Potasio L | 145 mg | 3% |
| Zinc L | 0,31 mg | 3% |
| Copper L | 0,22 mg | 24% |
| Manganese L | 0,37 mg | 16% |
| Selenio L | 2,2 µg | 4% |
| Iodine L | 1,3 µg | 0,9% |
| Chloride L | 3 mg | 0,1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 26%
- Fat 67%
- Alcohol 0,8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for dulces y postres (median 8,3 g)
- Fiber8,5 gabove the median for dulces y postres (median 7,9 g)
- Sugars33 gbelow the median for dulces y postres (median 35 g)
- Fat43 gabove the median for dulces y postres (median 41 g)
- Sodium4 mgin the lowest quarter of dulces y postres (median 8 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 25,5 g |
|---|---|
| Grasa poliinsaturada L | 2,5 g |
Sugars and starch (1)
| Starch L | 0,16 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,083 g |
| Ácido linoléico (omega-6, 18:2) L | 2,3 g |
Carotenoids (1)
| Betacaroteno L | 8,6 µg |
|---|
Other components (2)
| Agua L | 2,1 g |
|---|---|
| Alcohol L | 0,68 g |
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071265564
- Quantity
- 200 g
- Category
- Chocolates oscuros con avellanas
- Packaging
- Metal,Cardboard,Recyclable Metals,Aluminium,sheet,Sleeve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao*, sucre*, _noisettes_ entières* 25%, beurre de cacao*, _beurre_ concentré*, émulsifiant : lécithines de tournesol*, extrait de vanille*.*biologique. Cacao : 55% minimum dans le chocolat noir. Peut contenir des traces d'autres fruits à coque et de céréales contenant du gluten. 87% des fèves de cacao sont issues du programme Transparence Cacao.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHazelnutManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gianduja Noir avec éclats de noisettes CACAO Nicaragua Terra Etica | 586 | 9,2 g | 37 g | 44 g |
| Chocolat noir aux noisettes entières Bio Village | 586 | 8,6 g | 37 g | 43 g |
| Fondentenero ovetti Novi | 585 | 8 g | 32 g | 46 g |
| Whole Hazelnut Tesco | 587 | 10,6 g | 34,7 g | 43,2 g |
| Chocolat noir noisettes 70% Biocoop | 587 | 8,7 g | 28 g | 47 g |
| Noir Noisettes Biscochoc | 587 | 7,9 g | 40 g | 42 g |
| Les Grandes feinherb 34% Haselnüsse Lindt | 587 | 8 g | 41 g | 42 g |
| Nuss Kracher Dunkle Voll-Nuss fin CARRE | 587 | 8,6 g | 34,4 g | 44,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir?
100 g of Noir has 586 kcal.
How much protein is in Noir?
Noir contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 8,3 g).
How many carbs are in Noir?
Noir has 37 g of total carbohydrates per 100 g, including 8,5 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir?
Noir contains 43 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
What vitamins and minerals does Noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (24% DV), Vitamina E (18% DV) and manganese (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Noir?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071265564. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.