Neapolitan sauce

Packaged product Sopas y salsas Agnesi

Neapolitan sauce contains 65 kcal per 100 g. A serving, 100 g (100 g) provides about 65 kcal.

Roughly 58% of its calories come from carbohydrates, with 30% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 18% of the Daily Value for iodine, 17% of the Daily Value for Vitamina E and 13% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Neapolitan sauce by Agnesi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
1,9 gprotein
9,1 gcarbohydrates
2,1 gfat
65kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 2,1 g 3%
Saturated fat L 0,2 g 1%
Cholesterol L 0 mg 0%
Sodium L 440 mg 19%
Total carbohydrates L 9,1 g 3%
Dietary fiber L 1 g 4%
Total sugars L 7,3 g
Added sugars L 0 g 0%
Protein L 1,9 g 4%
Vitamina A L 0 µg0%
Vitamina C L 9,2 mg10%
Vitamina D L 0,083 µg0,4%
Vitamina E L 2,6 mg17%
Thiamin (B1) L 0,049 mg4%
Riboflavin (B2) L 0,03 mg2%
Niacin (B3) L 0,74 mg5%
Ácido pantoténico (B5) L 0,12 mg2%
Vitamina B6 L 0,11 mg7%
Folate (B9) L 40,5 µg10%
Vitamina B12 L 0 µg0%
Calcio L 29,7 mg2%
Iron L 0,63 mg3%
Magnesio L 16,5 mg4%
Fósforo L 26,6 mg2%
Potasio L 370 mg8%
Zinc L 0,14 mg1%
Copper L 0,094 mg10%
Manganese L 0,13 mg6%
Selenio L 7,1 µg13%
Iodine L 27,1 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 58%Fat: 30%65kcal / 100 g
  • Protein 12%
  • Carbohydrates 58%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine18%Vitamina E17%Selenio13%Copper10%Vitamina C10%Folate (B9)10%Potasio8%Vitamina B67%Manganese6%Niacin (B3)5%

Nutritional insights

  • Protein1,9 gabove the median for sopas y salsas (median 1,3 g)
  • Fiber1 gabove the median for sopas y salsas (median 0,5 g)
  • Sugars7,3 gabove the median for sopas y salsas (median 4 g)
  • Fat2,1 gbelow the median for sopas y salsas (median 4,2 g)
  • Saturated fat0,2 gbelow the median for sopas y salsas (median 0,5 g)
  • Sodium440 mgbelow the median for sopas y salsas (median 613 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water86,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,19 g
Carotenoids (1)
Betacaroteno L1.636 µg
Other components (2)
Agua L86,8 g
Alcohol L0 g

Product details

Brand
Agnesi
Barcode
80525462
Quantity
400g
Label serving
100 g
Category
comestibles
Packaging
Glass
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crushed tomatoes (38.5%), water, tomato paste, carrots (8.3%), onions (5%), sunflower seed oil, salt, basil (1%), thickening agent: modified corn starch, sugar, oregano, garlic (0.07%), aroma, acidity corrector: citric acid. Pasteurised product.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoCebollaAceite de girasolSaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Neapolitan sauce?

100 g of Neapolitan sauce has 65 kcal. Serving, 100 g (100 g): about 65 kcal.

How much protein is in Neapolitan sauce?

Neapolitan sauce contains 1,9 g of protein per 100 g (4% of the 50 g Daily Value), or 1,9 g in serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Neapolitan sauce?

Neapolitan sauce has 9,1 g of total carbohydrates per 100 g, including 1 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Neapolitan sauce?

Neapolitan sauce contains 2,1 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Neapolitan sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (18% DV), Vitamina E (17% DV), selenio (13% DV), copper (10% DV) and Vitamina C (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Neapolitan sauce?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80525462. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.