Mint Slice

Packaged product Dulces y postres ARNOTT'S

Mint Slice contains 516 kcal per 100 g. A serving, 1 biscuit, 15.4 g (15,4 g) provides about 79 kcal.

Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (491 kcal per 100 g).

100 g provides 34% of the Daily Value for manganese, 31% of the Daily Value for copper and 20% of the Daily Value for Vitamina E.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mint Slice by ARNOTT'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
6,5 gprotein
61,3 gcarbohydrates
29 gfat
79kcal in serving, 1 biscuit, 15.4 g (15,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 29 g 37%
Saturated fat L 12,9 g 65%
Trans fat L 0 g
Cholesterol L 16 mg 5%
Sodium L 161 mg 7%
Total carbohydrates L 61,3 g 22%
Dietary fiber L 3,2 g 11%
Total sugars L 48,4 g
Added sugars L 43,4 g 87%
Protein L 6,5 g 13%
Vitamina A L 34,9 µg4%
Vitamina C L 0 mg0%
Vitamina D L 0,24 µg1%
Vitamina E L 3,1 mg20%
Thiamin (B1) L 0,072 mg6%
Riboflavin (B2) L 0,027 mg2%
Niacin (B3) L 0,08 mg0,5%
Ácido pantoténico (B5) L 0,19 mg4%
Vitamina B6 L 0,031 mg2%
Folate (B9) L 12,4 µg3%
Vitamina B12 L 0,034 µg1%
Calcio L 65 mg5%
Iron L 2,3 mg13%
Magnesio L 45,7 mg11%
Fósforo L 97,6 mg8%
Potasio L 288 mg6%
Zinc L 0,85 mg8%
Copper L 0,28 mg31%
Manganese L 0,77 mg34%
Selenio L 6,8 µg12%
Iodine L 5,4 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 49%516kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese34%Copper31%Vitamina E20%Iron13%Selenio12%Magnesio11%Fósforo8%Zinc8%Potasio6%Thiamin (B1)6%

Nutritional insights

  • Protein6,5 gbelow the median for dulces y postres (median 6,5 g)
  • Fiber3,2 gbelow the median for dulces y postres (median 3,4 g)
  • Sugars48,4 gin the top quarter of dulces y postres (median 31,1 g)
  • Fat29 gin the top quarter of dulces y postres (median 23,3 g)
  • Saturated fat12,9 gabove the median for dulces y postres (median 12 g)
  • Sodium161 mgbelow the median for dulces y postres (median 200 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water8,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L15,4 g
Carotenoids (1)
Betacaroteno L9,9 µg
Other components (3)
Agua L8,9 g
Alcohol L0 g
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 528 kcal516 kcal
Protein 3,5 g6,5 g
Carbohydrates 61,6 g61,3 g
Fat 29 g29 g
Fiber 3,7 g3,2 g
Sugars 44 g48,4 g
Sodium 0,05 mg161 mg

Product details

Brand
ARNOTT'S
Barcode
9310072000275
Quantity
2 PIECES
Label serving
1 biscuit (15.4 g)
Category
Galletas de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, wheat flour, palm oil, cocoa mass, milk solids, butter, cocoa, emulsifiers (soy lecithin, polyglycerol esters of interesterified ricinoleic acid), salt, colour (caramel), raising agents (sodium bicarbonate), natural flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoAceite de palmaMilkButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mint Slice?

100 g of Mint Slice has 516 kcal. Serving, 1 biscuit, 15.4 g (15,4 g): about 79 kcal.

How much protein is in Mint Slice?

Mint Slice contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 0,99 g in serving, 1 biscuit, 15.4 g (15,4 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,5 g).

How many carbs are in Mint Slice?

Mint Slice has 61,3 g of total carbohydrates per 100 g, including 3,2 g of fiber and 48,4 g of sugars.

How much fat is in Mint Slice?

Mint Slice contains 29 g of fat per 100 g, of which 12,9 g is saturated (65% of the Daily Value).

What vitamins and minerals does Mint Slice contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (34% DV), copper (31% DV), Vitamina E (20% DV), iron (13% DV) and selenio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mint Slice?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310072000275. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de agosto de 2026. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 397978. License: CC0 1.0 (U.S. public domain). Source record dated 3 de noviembre de 2017. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.