Millefeuille

Packaged product Dulces y postres Tartefrais

Millefeuille contains 316 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (311 kcal per 100 g).

100 g provides 19% of the Daily Value for manganese, 15% of the Daily Value for Riboflavin (B2) and 14% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Millefeuille by Tartefrais, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
4,9 gprotein
42 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 14 g 18%
Saturated fat L 9,6 g 48%
Cholesterol L 32,8 mg 11%
Sodium L 140 mg 6%
Total carbohydrates L 42 g 15%
Dietary fiber L 1,3 g 5%
Total sugars L 21 g
Added sugars L 16,2 g 32%
Protein L 4,9 g 10%
Vitamina A L 106 µg12%
Vitamina C L 0,5 mg0,6%
Vitamina D L 0,2 µg1%
Vitamina E L 0,95 mg6%
Thiamin (B1) L 0,066 mg6%
Riboflavin (B2) L 0,2 mg15%
Niacin (B3) L 0,11 mg0,7%
Ácido pantoténico (B5) L 0,44 mg9%
Vitamina B6 L 0,055 mg3%
Folate (B9) L 12,8 µg3%
Vitamina B12 L 0,33 µg14%
Calcio L 120 mg9%
Iron L 0,67 mg4%
Magnesio L 25,5 mg6%
Fósforo L 147 mg12%
Potasio L 210 mg4%
Zinc L 0,78 mg7%
Copper L 0,08 mg9%
Manganese L 0,44 mg19%
Selenio L 4,4 µg8%
Iodine L 17 µg11%
Chloride L 328 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 54%Fat: 40%316kcal / 100 g
  • Protein 6%
  • Carbohydrates 54%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese19%Riboflavin (B2)15%Chloride14%Vitamina B1214%Vitamina A12%Fósforo12%Iodine11%Calcio9%Copper9%Ácido pantoténico (B5)9%

Nutritional insights

  • Protein4,9 gin the top quarter of dulces y postres (median 3,6 g)
  • Fiber1,3 gabove the median for dulces y postres (median 0,85 g)
  • Saturated fat9,6 gabove the median for dulces y postres (median 8,9 g)
  • Sodium140 mgin the lowest quarter of dulces y postres (median 189 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water32,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,5 g
Grasa poliinsaturada L0,97 g
Sugars and starch (1)
Starch L19,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,004 g
DHA (omega-3, 22:6 n-3) L0,005 g
ALA (omega-3, 18:3 n-3) L0,19 g
Ácido linoléico (omega-6, 18:2) L0,72 g
Carotenoids (1)
Betacaroteno L18,9 µg
Other components (2)
Agua L32,8 g
Alcohol L0 g

Product details

Brand
Tartefrais
Barcode
3456580910302
Quantity
800 g
Category
Mille-feuille pastry
Packaging
Plastic,fresh
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, farine de _blé_, sucre, _beurre_ (10 %), amidons modifiés, poudre de _lait_, sirop de glucose-fructose, _œufs_ entiers, huile de colza, sirop de glucose, beurre de cacao arômes, sel, fibres végétales, conservateurs E202 et E270, cacao en poudre, colorants E160a et E171, gélifiant: E440, émulsifiant: lécithine de _soja_, amidon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarButterEggAceite violado (canla)Jarabe de glucosaSalt

Similar products

FoodCaloriesProteinCarbsFat
2 Millefeuilles Tarte frais 316 4,9 g 42 g 14 g
Millefeuille L'Atelier Georget 316 4,9 g 42 g 14 g
Millefeuilles rose Coop 318 3,2 g 40 g 16 g
Millefeuille Délifrance 318 3,6 g 38,2 g 16,6 g
4 Millefeuilles Délifrance 319 4 g 38,2 g 16,5 g
Roze tompouce Jumbo 320 4,5 g 33,7 g 18,4 g
Millefeuilles Migros 321 4 g 40 g 16 g
Millefeuilles Délifrance 311 4 g 36,6 g 16,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Millefeuille?

100 g of Millefeuille has 316 kcal.

How much protein is in Millefeuille?

Millefeuille contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,6 g).

How many carbs are in Millefeuille?

Millefeuille has 42 g of total carbohydrates per 100 g, including 1,3 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Millefeuille?

Millefeuille contains 14 g of fat per 100 g, of which 9,6 g is saturated (48% of the Daily Value).

What vitamins and minerals does Millefeuille contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (19% DV), Riboflavin (B2) (15% DV), chloride (14% DV), Vitamina B12 (14% DV) and Vitamina A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Millefeuille?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3456580910302. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.