Mayonnaise
Packaged product Sopas y salsas Kania
Mayonnaise contains 742 kcal per 100 g. A serving, 100 g (100 g) provides about 742 kcal.
Roughly 98% of its calories come from fat, with 0,8% from carbohydrates and 0,8% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 147% of the Daily Value for Vitamina E, 30% of the Daily Value for chloride and 23% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 742 kcal | |
| Total fat L | 81 g | 104% |
| Saturated fat L | 5,8 g | 29% |
| Cholesterol L | 68,1 mg | 23% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 1,5 g | 0,5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1,5 g | |
| Added sugars L | 1,4 g | 3% |
| Protein L | 1,4 g | 3% |
| Vitamina A L | 24,4 µg | 3% |
| Vitamina C L | 0,31 mg | 0,3% |
| Vitamina D L | 0,15 µg | 0,7% |
| Vitamina E L | 22 mg | 147% |
| Thiamin (B1) L | 0,016 mg | 1% |
| Riboflavin (B2) L | 0,029 mg | 2% |
| Niacin (B3) L | 0,022 mg | 0,1% |
| Ácido pantoténico (B5) L | 0,21 mg | 4% |
| Vitamina B6 L | 0,023 mg | 1% |
| Folate (B9) L | 11,8 µg | 3% |
| Vitamina B12 L | 0,22 µg | 9% |
| Calcio L | 7,6 mg | 0,6% |
| Iron L | 0,13 mg | 0,7% |
| Magnesio L | 2,2 mg | 0,5% |
| Fósforo L | 14,3 mg | 1% |
| Potasio L | 10,8 mg | 0,2% |
| Zinc L | 0,12 mg | 1% |
| Copper L | 0,013 mg | 1% |
| Manganese L | 0,021 mg | 0,9% |
| Selenio L | 10,2 µg | 19% |
| Iodine L | 34,3 µg | 23% |
| Chloride L | 699 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8%
- Carbohydrates 0,8%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gabove the median for sopas y salsas (median 1,3 g)
- Fiber0 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Sugars1,5 gin the lowest quarter of sopas y salsas (median 4 g)
- Fat81 gin the top quarter of sopas y salsas (median 4,2 g)
- Saturated fat5,8 gin the top quarter of sopas y salsas (median 0,5 g)
- Sodium480 mgbelow the median for sopas y salsas (median 613 mg)
- Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
- Water11,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 47,8 g |
|---|---|
| Grasa poliinsaturada L | 21,5 g |
Sugars and starch (1)
| Starch L | 0,064 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,018 g |
| ALA (omega-3, 18:3 n-3) L | 6 g |
| Ácido linoléico (omega-6, 18:2) L | 15,5 g |
Carotenoids (1)
| Betacaroteno L | 7,7 µg |
|---|
Other components (2)
| Agua L | 11,7 g |
|---|---|
| Alcohol L | 0,008 g |
Product details
- Brand
- Kania
- Barcode
- 20806415
- Quantity
- 500ml
- Label serving
- 100 g
- Category
- comestibles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
79% rapeseed oil, 7,5% egg yolk, alcohol vinegar, 2,5% mustard (water, alcohol vinegar, mustard seeds, spice), water, sugar, 1,2% lemon juice, salt, natural flavours, egg-raised hens,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)EggVinegarAzúcarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aioli Au Bec Fin | 742 | 2 g | 2,4 g | 81 g |
| Delikatess Mayonnaise Kunella Feinkost | 742 | 1 g | 3 g | 80 g |
| Mayonnaise Tamari | 742 | 1,6 g | 0,2 g | 81,6 g |
| Aïoli Palais des Mets | 742 | 2 g | 2,4 g | 81 g |
| Devos lemmens mayo citr d&l | 742 | 1,2 g | 1,6 g | 81,1 g |
| Sauce Béarnaise Mémé Hélène | 742 | 1 g | 0,4 g | 81,8 g |
| Salsa bravaapat leo boeck | 742 | 1,2 g | 0,4 g | 81,3 g |
| Mayo Citron Continental Foods | 742 | 1,2 g | 1,6 g | 81,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 742 kcal. Serving, 100 g (100 g): about 742 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 1,4 g in serving, 100 g (100 g). About 0,8% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).
How many carbs are in Mayonnaise?
Mayonnaise has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 81 g of fat per 100 g, of which 5,8 g is saturated (29% of the Daily Value).
What vitamins and minerals does Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (147% DV), chloride (30% DV), iodine (23% DV) and selenio (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mayonnaise?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20806415. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.