Madagascar Dark Chocolate
Packaged product Dulces y postres Preferred Selection
Madagascar Dark Chocolate contains 600 kcal per 100 g. A serving, 3 pieces, 30 g (30 g) provides about 180 kcal.
Roughly 60% of its calories come from fat, with 31% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (579 kcal per 100 g).
100 g provides 17% of the Daily Value for copper, 11% of the Daily Value for iron and 10% of the Daily Value for Vitamina E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 23,3 g | 117% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 46,7 g | 17% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 26,7 g | |
| Added sugars L | 26,7 g | 53% |
| Protein L | 10 g | 20% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,01 mg | 0% |
| Vitamina D L | 0,11 µg | 0,5% |
| Vitamina E L | 1,5 mg | 10% |
| Thiamin (B1) L | 0,003 mg | 0,3% |
| Riboflavin (B2) L | 0,006 mg | 0,4% |
| Niacin (B3) L | 0,046 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,033 mg | 0,7% |
| Vitamina B6 L | 0,001 mg | 0,1% |
| Folate (B9) L | 4,3 µg | 1% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 5,7 mg | 0,4% |
| Iron L | 1,9 mg | 11% |
| Magnesio L | 20,3 mg | 5% |
| Fósforo L | 28,5 mg | 2% |
| Potasio L | 160 mg | 3% |
| Zinc L | 0,26 mg | 2% |
| Copper L | 0,16 mg | 17% |
| Manganese L | 0,18 mg | 8% |
| Selenio L | 0,6 µg | 1% |
| Iodine L | 0,41 µg | 0,3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 31%
- Fat 60%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of dulces y postres (median 9,1 g)
- Fiber10 gbelow the median for dulces y postres (median 11,6 g)
- Sugars26,7 gbelow the median for dulces y postres (median 26,8 g)
- Fat40 gin the lowest quarter of dulces y postres (median 43 g)
- Saturated fat23,3 gin the lowest quarter of dulces y postres (median 27 g)
- Sodium0 mgin the lowest quarter of dulces y postres (median 8 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water2,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (1)
| Grasa monoinsaturada L | 0 g |
|---|
Sugars and starch (1)
| Starch L | 0,34 g |
|---|
Carotenoids (1)
| Betacaroteno L | 0,1 µg |
|---|
Other components (2)
| Agua L | 2,7 g |
|---|---|
| Alcohol L | 1,3 g |
Product details
- Brand
- Preferred Selection
- Barcode
- 20261375
- Quantity
- 100 g
- Label serving
- 3 pieces (30 g)
- Category
- Barritas de chocolate oscuras con 70% de cacao o más
- Packaging
- Cardboard,Non-corrugated cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass**, sugar, cocoa butter, fat reduced cocoa powder, emulsifier: soya lecithins, vanilla extract, dark chocolate contains: cocoa solids 70% minimum,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
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|---|---|---|---|---|
| 72 % Noir Halba | 600 | 6,1 g | 33 g | 48 g |
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| chocolate Billa | 598 | 9,4 g | 17 g | 52 g |
| chocolat noir Équateur 70% Saveurs & Nature | 598 | 8,4 g | 33 g | 46 g |
| Schweizer Edel-Zartbitter Schokolade Schokoliebe | 604 | 8,7 g | 22,7 g | 50,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madagascar Dark Chocolate?
100 g of Madagascar Dark Chocolate has 600 kcal. Serving, 3 pieces, 30 g (30 g): about 180 kcal.
Is Madagascar Dark Chocolate high in protein?
Madagascar Dark Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 3 pieces, 30 g (30 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 9,1 g).
How many carbs are in Madagascar Dark Chocolate?
Madagascar Dark Chocolate has 46,7 g of total carbohydrates per 100 g, including 10 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madagascar Dark Chocolate?
Madagascar Dark Chocolate contains 40 g of fat per 100 g, of which 23,3 g is saturated (117% of the Daily Value).
What vitamins and minerals does Madagascar Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (17% DV), iron (11% DV) and Vitamina E (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madagascar Dark Chocolate?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20261375. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.