Macaron Framboise
Packaged product Dulces y postres Mucci
Macaron Framboise contains 322 kcal per 100 g.
Roughly 57% of its calories come from fat, with 36% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 275 kcal per 100 g across 16 products.
100 g provides 18% of the Daily Value for Vitamina E, 18% of the Daily Value for Riboflavin (B2) and 18% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 11 g | 55% |
| Cholesterol L | 58 mg | 19% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 23 g | |
| Added sugars L | 19,8 g | 40% |
| Protein L | 5,8 g | 12% |
| Vitamina A L | 126 µg | 14% |
| Vitamina C L | 3,9 mg | 4% |
| Vitamina D L | 0,12 µg | 0,6% |
| Vitamina E L | 2,7 mg | 18% |
| Thiamin (B1) L | 0,053 mg | 4% |
| Riboflavin (B2) L | 0,23 mg | 18% |
| Niacin (B3) L | 0,5 mg | 3% |
| Ácido pantoténico (B5) L | 0,42 mg | 8% |
| Vitamina B6 L | 0,048 mg | 3% |
| Folate (B9) L | 28,3 µg | 7% |
| Vitamina B12 L | 0,14 µg | 6% |
| Calcio L | 79,3 mg | 6% |
| Iron L | 0,62 mg | 3% |
| Magnesio L | 39,2 mg | 9% |
| Fósforo L | 107 mg | 9% |
| Potasio L | 199 mg | 4% |
| Zinc L | 0,62 mg | 6% |
| Copper L | 0,13 mg | 15% |
| Manganese L | 0,4 mg | 18% |
| Selenio L | 6,3 µg | 11% |
| Iodine L | 10,1 µg | 7% |
| Chloride L | 62,4 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 36%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the top quarter of dulces y postres (median 5,3 g)
- Fiber3,1 gin the top quarter of dulces y postres (median 2,5 g)
- Fat20 gin the top quarter of dulces y postres (median 16 g)
- Saturated fat11 gin the top quarter of dulces y postres (median 9,2 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 44 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water68,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 6,7 g |
|---|---|
| Grasa poliinsaturada L | 1,6 g |
Sugars and starch (1)
| Starch L | 3,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,089 g |
| Ácido linoléico (omega-6, 18:2) L | 0,34 g |
Carotenoids (1)
| Betacaroteno L | 66,5 µg |
|---|
Other components (2)
| Agua L | 68,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mucci
- Barcode
- 2006050056996
- Quantity
- 305 g
- Category
- entremets-macaron-framboise
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème, framboise 20%, sucre, blanc d'oeuf liquide 10,1%, amande en poudre 9,3%, sucre glace, farine de blé, noix de coco râpée 1,4%, jaune d'oeuf liquide 1%, gélatine de boeuf, amidon de riz, blanc d'oeuf en poudre' 0,5%, eau, poudre de lait écrémé, lactose et protéines de lait, arôme naturel de vanille, protéine de pois hydrolysée, gousse devanille épuisée broyée, épaississants: (gomme xanthane, gornme guar). Issus d'oeufs de poules élevées en plein air. Traces éventuelles d'autres céréales contenant du gluten, de soja, d'autres fruits à coques et de graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaAzúcarEggAlmendraHarina de trigo
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|---|---|---|---|---|
| Entremets macaron aux frambroises Marque Repère | 317 | 5,9 g | 27 g | 20 g |
| Macaron franboise Maison Prolainat | 329 | 6,1 g | 28 g | 21 g |
| Macaron framboises Auchan | 338 | 5,9 g | 30 g | 21 g |
| Macaron framboise Les Surgeles | 296 | 5,3 g | 24 g | 19 g |
| Macaron Vanille Framboise Brioche Pasquier | 286 | 5,4 g | 25 g | 17 g |
| Entremets macaron framboises GIE BPGR | 280 | 5,1 g | 28 g | 16 g |
| La Tendresse aux framboises Monoprix | 279 | 5,4 g | 27 g | 16 g |
| Macaron Framboise Adélie | 271 | 5,7 g | 30 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaron Framboise?
100 g of Macaron Framboise has 322 kcal.
How much protein is in Macaron Framboise?
Macaron Framboise contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,3 g).
How many carbs are in Macaron Framboise?
Macaron Framboise has 28 g of total carbohydrates per 100 g, including 3,1 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaron Framboise?
Macaron Framboise contains 20 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
What vitamins and minerals does Macaron Framboise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (18% DV), Riboflavin (B2) (18% DV), manganese (18% DV), copper (15% DV) and Vitamina A (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macaron Framboise?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2006050056996. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de junio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.