Les biscuits
Packaged product Dulces y postres Fauchon
Les biscuits contains 508 kcal per 100 g. A serving, 33 g (33 g) provides about 168 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
100 g provides 52% of the Daily Value for manganese, 21% of the Daily Value for copper and 15% of the Daily Value for selenio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 14 g | 70% |
| Cholesterol L | 62,7 mg | 21% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 3,6 g | 13% |
| Total sugars L | 25 g | |
| Added sugars L | 22,6 g | 45% |
| Protein L | 7,1 g | 14% |
| Vitamina A L | 121 µg | 13% |
| Vitamina C L | 1,2 mg | 1% |
| Vitamina D L | 0,53 µg | 3% |
| Vitamina E L | 1 mg | 7% |
| Thiamin (B1) L | 0,16 mg | 13% |
| Riboflavin (B2) L | 0,13 mg | 10% |
| Niacin (B3) L | 0,091 mg | 0,6% |
| Ácido pantoténico (B5) L | 0,59 mg | 12% |
| Vitamina B6 L | 0,084 mg | 5% |
| Folate (B9) L | 19,7 µg | 5% |
| Vitamina B12 L | 0,18 µg | 7% |
| Calcio L | 83,6 mg | 6% |
| Iron L | 1,7 mg | 10% |
| Magnesio L | 49,9 mg | 12% |
| Fósforo L | 186 mg | 15% |
| Potasio L | 267 mg | 6% |
| Zinc L | 1,3 mg | 12% |
| Copper L | 0,19 mg | 21% |
| Manganese L | 1,2 mg | 52% |
| Selenio L | 8,4 µg | 15% |
| Iodine L | 11,5 µg | 8% |
| Chloride L | 88,9 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for dulces y postres (median 6,5 g)
- Fiber3,6 gabove the median for dulces y postres (median 3 g)
- Sugars25 gbelow the median for dulces y postres (median 26,8 g)
- Fat25 gin the top quarter of dulces y postres (median 19 g)
- Saturated fat14 gin the top quarter of dulces y postres (median 7,6 g)
- Sodium396 mgin the top quarter of dulces y postres (median 244 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water14,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 5,8 g |
|---|---|
| Grasa poliinsaturada L | 1,1 g |
Sugars and starch (1)
| Starch L | 31 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,015 g |
| ALA (omega-3, 18:3 n-3) L | 0,11 g |
| Ácido linoléico (omega-6, 18:2) L | 0,93 g |
Carotenoids (1)
| Betacaroteno L | 40,8 µg |
|---|
Other components (2)
| Agua L | 14,4 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
farine de blé (gluten), sucre, beurre frais de baratte (lait) 16%, chocolat au lait (sucre, pâte de cacao, lait entier en poudre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille) 12,5%, chocolat blanc (sucre, beurre de cacao, lait entier en poudre, émulsifiant : lécithine de soja, arôme naturel de vanille) 12,5%, œufs entiers extra frais, pâte de citron (citron, sucre) 1,5%, fruits des bois en poudre (framboise, fraise, mûre, myrtille) 1,30%, jaunes d’œufs, arômes naturels, sel de Guérande, poudre à lever : diphosphate disodique, carbonate acide de sodium, extrait de vanille naturelle de Madagascar, colorant : carmin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarButterEggSaltManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 50 50 Golmaal Britannia | 508 | 6,4 g | 68,4 g | 23,2 g |
| OREO Double Stuf Choc Cookie Sandwich OREO | 508 | 4,2 g | 68,9 g | 23,5 g |
| Sablé citron Les Petits Cagniotes | 508 | 6,1 g | 69,7 g | 22,8 g |
| Chocolate Knots WAITROSE CHRISTMAS | 508 | 6,6 g | 60,1 g | 26 g |
| Zlaté Kola Mondeléz | 508 | 7,1 g | 60 g | 25 g |
| Supreme american cookies dark chockolate Farmo | 508 | 7,4 g | 61 g | 25 g |
| Pocky fragola Pocky | 508 | 7,2 g | 65,2 g | 24,8 g |
| Choco parisettes Hamlet | 508 | 6,6 g | 59 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Les biscuits?
100 g of Les biscuits has 508 kcal. Serving, 33 g (33 g): about 168 kcal.
How much protein is in Les biscuits?
Les biscuits contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 2,3 g in serving, 33 g (33 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,5 g).
How many carbs are in Les biscuits?
Les biscuits has 62 g of total carbohydrates per 100 g, including 3,6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les biscuits?
Les biscuits contains 25 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
What vitamins and minerals does Les biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (52% DV), copper (21% DV), selenio (15% DV), fósforo (15% DV) and Vitamina A (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Les biscuits?
100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3457041112884. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.