Le cake citron
Packaged product Dulces y postres Brossard
Le cake citron contains 425 kcal per 100 g. A serving, 20,35 g (20,4 g) provides about 86 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (395 kcal per 100 g).
100 g provides 39% of the Daily Value for Vitamina E, 25% of the Daily Value for manganese and 11% of the Daily Value for selenio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 51,8 mg | 17% |
| Sodium L | 220 mg | 10% |
| Total carbohydrates L | 51,4 g | 19% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 32,8 g | |
| Added sugars L | 31,5 g | 63% |
| Protein L | 4,5 g | 9% |
| Vitamina A L | 24,4 µg | 3% |
| Vitamina C L | 3,1 mg | 3% |
| Vitamina D L | 0,38 µg | 2% |
| Vitamina E L | 5,9 mg | 39% |
| Thiamin (B1) L | 0,082 mg | 7% |
| Riboflavin (B2) L | 0,1 mg | 8% |
| Niacin (B3) L | 0,053 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,37 mg | 7% |
| Vitamina B6 L | 0,057 mg | 3% |
| Folate (B9) L | 16,4 µg | 4% |
| Vitamina B12 L | 0,23 µg | 10% |
| Calcio L | 37,1 mg | 3% |
| Iron L | 0,87 mg | 5% |
| Magnesio L | 22,9 mg | 5% |
| Fósforo L | 97 mg | 8% |
| Potasio L | 127 mg | 3% |
| Zinc L | 0,7 mg | 6% |
| Copper L | 0,085 mg | 9% |
| Manganese L | 0,57 mg | 25% |
| Selenio L | 5,9 µg | 11% |
| Iodine L | 9,8 µg | 7% |
| Chloride L | 40,4 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gabove the median for dulces y postres (median 4,4 g)
- Fiber1,6 gabove the median for dulces y postres (median 1,4 g)
- Sugars32,8 gabove the median for dulces y postres (median 31 g)
- Fat22 gin the top quarter of dulces y postres (median 18 g)
- Saturated fat2 gin the lowest quarter of dulces y postres (median 6,7 g)
- Sodium220 mgbelow the median for dulces y postres (median 254 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water31,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 12,4 g |
|---|---|
| Grasa poliinsaturada L | 5,7 g |
Sugars and starch (1)
| Starch L | 15,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,016 g |
| ALA (omega-3, 18:3 n-3) L | 1,5 g |
| Ácido linoléico (omega-6, 18:2) L | 4,2 g |
Carotenoids (1)
| Betacaroteno L | 2,3 µg |
|---|
Other components (2)
| Agua L | 31,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farine de blé 25,6%, sucre 25,1%, huile de colza, yaourt 14,6% (lait entier 14,5%, lactose et protéines de lait, ferments lactiques), œufs frais 12,8%, écorces de citron confites 6,8% (écorces de citron, sirop de glucose-fructose, sucre, acidifiant : acide citrique), sirop de glucose-fructose, poudres à lever : diphosphate disodique - carbonate acide de sodium, poudre de babeurre (lait), arôme naturel de citron, conservateur : sorbate de potassium, agent de traitement de la farine : L-cystéine, farine de blé malté.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite violado (canla)EggMilk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Le cake citron?
100 g of Le cake citron has 425 kcal. Serving, 20,35 g (20,4 g): about 86 kcal.
How much protein is in Le cake citron?
Le cake citron contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 0,92 g in serving, 20,35 g (20,4 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 4,4 g).
How many carbs are in Le cake citron?
Le cake citron has 51,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 32,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Le cake citron?
Le cake citron contains 22 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
What vitamins and minerals does Le cake citron contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (39% DV), manganese (25% DV) and selenio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Le cake citron?
100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660140887052. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.