Lasagne Sheets
Packaged product Dairy and Eggs Chef Select
Lasagne Sheets contains 107 kcal per 100 g. A serving, 200 g (200 g) provides about 214 kcal.
Roughly 79% of its calories come from protein, with 17% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 361 kcal per 100 g across 99 products.
100 g provides 38% of the Daily Value for manganese, 14% of the Daily Value for copper and 12% of the Daily Value for Vitamina B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,6 g | 3% |
| Cholesterol L | 77,6 mg | 26% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21 g | 42% |
| Vitamina A L | 35,5 µg | 4% |
| Vitamina C L | 0,049 mg | 0,1% |
| Vitamina D L | 0,39 µg | 2% |
| Vitamina E L | 0,45 mg | 3% |
| Thiamin (B1) L | 0,11 mg | 9% |
| Riboflavin (B2) L | 0,1 mg | 8% |
| Niacin (B3) L | 0,44 mg | 3% |
| Ácido pantoténico (B5) L | 0,51 mg | 10% |
| Vitamina B6 L | 0,069 mg | 4% |
| Folate (B9) L | 11,6 µg | 3% |
| Vitamina B12 L | 0,28 µg | 12% |
| Calcio L | 23,5 mg | 2% |
| Iron L | 0,98 mg | 5% |
| Magnesio L | 21,5 mg | 5% |
| Fósforo L | 103 mg | 8% |
| Potasio L | 110 mg | 2% |
| Zinc L | 0,99 mg | 9% |
| Copper L | 0,12 mg | 14% |
| Manganese L | 0,88 mg | 38% |
| Selenio L | 2,2 µg | 4% |
| Iodine L | 6 µg | 4% |
| Chloride L | 11 mg | 0,5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79%
- Carbohydrates 4%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21 gin the top quarter of dairy and eggs (median 13 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 3 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 2,6 g)
- Fat2 gin the lowest quarter of dairy and eggs (median 3,3 g)
- Saturated fat0,6 gin the lowest quarter of dairy and eggs (median 1 g)
- Sodium800 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal19,6 gprotein density, useful for comparing foods with different calorie levels
- Water19,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,8 g |
|---|---|
| Grasa poliinsaturada L | 0,59 g |
Sugars and starch (1)
| Starch L | 11,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,02 g |
| ALA (omega-3, 18:3 n-3) L | 0,03 g |
| Ácido linoléico (omega-6, 18:2) L | 0,52 g |
Carotenoids (1)
| Betacaroteno L | 0,98 µg |
|---|
Other components (2)
| Agua L | 19,7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 20277345
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Pasta de trigo de durum con huevo
- Packaging
- Plastic,bag,fresh,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Durum Wheat Semolina, Wheat Flour, 20% Egg, Water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penne all'Arrabbiata hilcona | 116 | 4,5 g | 12 g | 5,3 g |
| Hausmacher-Eiernudeln Spaghetti Heimatsmühle | 28 | 11,3 g | 57,3 g | 3 g |
| Caramelle Tricolore - Steinpliz Tressini | 198 | 10,4 g | 27,3 g | 4,7 g |
| Girasoli ai funghi Antica Pasteria | 198 | 6,4 g | 27 g | 6,6 g |
| Steinpilzagnerotti - Trüffel Tressini | 228 | 10 g | 32,5 g | 6 g |
| Mezzaluna Ricotta e Tartufo Bianco La Pasta di Angelo | 240 | 9,3 g | 39,1 g | 4,9 g |
| Mezzaluna Ricotta e Basilico La Pasta di Angelo | 245 | 9,2 g | 42 g | 4,2 g |
| Mezzaluna Bella Lodi e Pomodori Secchi La Pasta di Angelo | 250 | 9,6 g | 41,6 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne Sheets?
100 g of Lasagne Sheets has 107 kcal. Serving, 200 g (200 g): about 214 kcal.
Is Lasagne Sheets high in protein?
Lasagne Sheets contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 42 g in serving, 200 g (200 g). About 79% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 13 g).
How many carbs are in Lasagne Sheets?
Lasagne Sheets has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne Sheets?
Lasagne Sheets contains 2 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
What vitamins and minerals does Lasagne Sheets contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (38% DV), copper (14% DV), Vitamina B12 (12% DV) and Ácido pantoténico (B5) (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagne Sheets?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20277345. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.