Kycklingpaj
Packaged product Dulces y postres Dafgårds
Kycklingpaj contains 247 kcal per 100 g. A serving, 240 g (240 g) provides about 593 kcal.
Roughly 59% of its calories come from fat, with 26% from carbohydrates and 15% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (247 kcal per 100 g).
100 g provides 35% of the Daily Value for manganese, 17% of the Daily Value for Vitamina B12 and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 9,7 g | 48% |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 2 g | |
| Added sugars L | 0,01 g | 0% |
| Protein L | 9,2 g | 18% |
| Vitamina A L | 95 µg | 11% |
| Vitamina C L | 3,8 mg | 4% |
| Vitamina D L | 0,29 µg | 1% |
| Vitamina E L | 0,63 mg | 4% |
| Thiamin (B1) L | 0,12 mg | 10% |
| Riboflavin (B2) L | 0,1 mg | 8% |
| Niacin (B3) L | 0,81 mg | 5% |
| Ácido pantoténico (B5) L | 0,54 mg | 11% |
| Vitamina B6 L | 0,088 mg | 5% |
| Folate (B9) L | 26,3 µg | 7% |
| Vitamina B12 L | 0,4 µg | 17% |
| Calcio L | 92,1 mg | 7% |
| Iron L | 1 mg | 6% |
| Magnesio L | 36,7 mg | 9% |
| Fósforo L | 139 mg | 11% |
| Potasio L | 220 mg | 5% |
| Zinc L | 1,2 mg | 11% |
| Copper L | 0,12 mg | 13% |
| Manganese L | 0,81 mg | 35% |
| Selenio L | 7,1 µg | 13% |
| Iodine L | 11,6 µg | 8% |
| Chloride L | 136 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 26%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,2 gabove the median for dulces y postres (median 8 g)
- Fiber1,2 gbelow the median for dulces y postres (median 1,3 g)
- Sugars2 gbelow the median for dulces y postres (median 2,1 g)
- Fat16 gabove the median for dulces y postres (median 13,8 g)
- Saturated fat9,7 gin the top quarter of dulces y postres (median 6,7 g)
- Sodium400 mgabove the median for dulces y postres (median 380 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water58,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 4,1 g |
|---|---|
| Grasa poliinsaturada L | 0,75 g |
Sugars and starch (1)
| Starch L | 13,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,013 g |
| ALA (omega-3, 18:3 n-3) L | 0,082 g |
| Ácido linoléico (omega-6, 18:2) L | 0,57 g |
Carotenoids (1)
| Betacaroteno L | 88,2 µg |
|---|
Other components (2)
| Agua L | 58,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Dafgårds
- Barcode
- 7310960027300
- Quantity
- 240 g
- Label serving
- 240 g
- Category
- Pies congelados
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard,Light aluminium
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_VETEMJÖL_, _MJÖLK_, kycklingfilé (12 %), _SMÖR_, Mozzarella (8 %) (_MJÖLK_, salt, startkultur, mjölkkoagulerande enzym), _ÄGG_, broccoli, _GRÄDDE_, _CRÈME FRAICHE_, tomat, _DURUMVETEMJÖL_, modifierad _VETESTÄRKELSE_, Grana Padano (_MJÖLK_, salt, löpe, konserveringsmedel E1105 (från _ÄGG_)), jalapeño, salt, vitvinsvinäger, druvsocker, kryddor, stabiliseringsmedel E451.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoMilkButterEggCremaTomatoSaltVinegar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kycklingpaj?
100 g of Kycklingpaj has 247 kcal. Serving, 240 g (240 g): about 593 kcal.
How much protein is in Kycklingpaj?
Kycklingpaj contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 22,1 g in serving, 240 g (240 g). About 15% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 8 g).
How many carbs are in Kycklingpaj?
Kycklingpaj has 16 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kycklingpaj?
Kycklingpaj contains 16 g of fat per 100 g, of which 9,7 g is saturated (48% of the Daily Value).
What vitamins and minerals does Kycklingpaj contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (35% DV), Vitamina B12 (17% DV), copper (13% DV), selenio (13% DV) and fósforo (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kycklingpaj?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310960027300. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.