Krisprolls

Packaged product Pan y productos horneados Krisprolls

Krisprolls contains 432 kcal per 100 g. A serving, 13 g (13 g) provides about 56 kcal.

Roughly 67% of its calories come from carbohydrates, with 24% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (404 kcal per 100 g).

100 g provides 86% of the Daily Value for manganese, 28% of the Daily Value for copper and 25% of the Daily Value for Vitamina E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Krisprolls by Krisprolls, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
432kcal per 100 g
9 gprotein
70 gcarbohydrates
11 gfat
56kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 432 kcal
Total fat L 11 g 14%
Saturated fat L 4 g 20%
Cholesterol L 0 mg 0%
Sodium L 268 mg 12%
Total carbohydrates L 70 g 25%
Dietary fiber L 3 g 11%
Total sugars L 10 g
Added sugars L 9,2 g 18%
Protein L 9 g 18%
Vitamina A L 0 µg0%
Vitamina C L 0,22 mg0,2%
Vitamina D L 0,13 µg0,6%
Vitamina E L 3,7 mg25%
Thiamin (B1) L 0,23 mg19%
Riboflavin (B2) L 0,006 mg0,5%
Niacin (B3) L 0,045 mg0,3%
Ácido pantoténico (B5) L 0,43 mg9%
Vitamina B6 L 0,099 mg6%
Folate (B9) L 23 µg6%
Vitamina B12 L 0 µg0%
Calcio L 24,5 mg2%
Iron L 2 mg11%
Magnesio L 65,5 mg16%
Fósforo L 197 mg16%
Potasio L 252 mg5%
Zinc L 1,7 mg15%
Copper L 0,25 mg28%
Manganese L 2 mg86%
Selenio L 10,3 µg19%
Iodine L 9,8 µg7%
Chloride L 51,3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 67%Fat: 24%432kcal / 100 g
  • Protein 9%
  • Carbohydrates 67%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese86%Copper28%Vitamina E25%Thiamin (B1)19%Selenio19%Fósforo16%Magnesio16%Zinc15%Iron11%Ácido pantoténico (B5)9%

Nutritional insights

  • Protein9 gin the lowest quarter of pan y productos horneados (median 10 g)
  • Fiber3 gin the lowest quarter of pan y productos horneados (median 5,9 g)
  • Sugars10 gin the top quarter of pan y productos horneados (median 4,2 g)
  • Fat11 gin the top quarter of pan y productos horneados (median 7,8 g)
  • Saturated fat4 gin the top quarter of pan y productos horneados (median 1 g)
  • Sodium268 mgin the lowest quarter of pan y productos horneados (median 440 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water11,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L5,7 g
Grasa poliinsaturada L2,9 g
Sugars and starch (1)
Starch L53,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,15 g
Ácido linoléico (omega-6, 18:2) L2,7 g
Carotenoids (1)
Betacaroteno L16,3 µg
Other components (2)
Agua L11,1 g
Alcohol L0 g

Product details

Brand
Krisprolls
Barcode
7311070362664
Quantity
425 g
Label serving
13 g
Category
Rollos de pan tostados
Packaging
Paper,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour* (90%), sugar, vegetable oils (rapeseed oil*, fully hydrogenated rapeseed oil), barley malt, yeast, salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarLevaduraSaltAceite violado (canla)

Similar products

FoodCaloriesProteinCarbsFat
Krisprolls Dorés Pågen 432 10 g 73 g 10 g
Grilletine Blé Complet Pasquier 432 13 g 65 g 10 g
Krisprolls petits pain suédois Krisprolls 432 10 g 73 g 10 g
Krisprolls Krisprolls 432 10 g 73 g 10 g
Les grillettines Brioches de Pasquier 432 11 g 66 g 13 g
Krisprolls Krisprolls 432 10 g 75 g 10 g
Krisprolls dorés Pågen 432 9,6 g 70 g 11 g
PETIT CRISP - Petits pains grillés Suédois Schär 431 4,1 g 74 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Krisprolls?

100 g of Krisprolls has 432 kcal. Serving, 13 g (13 g): about 56 kcal.

How much protein is in Krisprolls?

Krisprolls contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 1,2 g in serving, 13 g (13 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 10 g).

How many carbs are in Krisprolls?

Krisprolls has 70 g of total carbohydrates per 100 g, including 3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Krisprolls?

Krisprolls contains 11 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Krisprolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (86% DV), copper (28% DV), Vitamina E (25% DV), Thiamin (B1) (19% DV) and selenio (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Krisprolls?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7311070362664. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.