Calories in Kohlrabi, cocinado

Generic food Cooked Verduras

Kohlrabi, cocinado contains 51 kcal per 100 g. A typical serving of 1 taza (170 g) provides about 87 kcal.

Roughly 44% of its calories come from carbohydrates, with 44% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in otras verduras y combinaciones on FoodFactly, where the median is 46 kcal per 100 g across 135 foods.

100 g provides 59% of the Daily Value for Vitamina C and 14% of the Daily Value for copper.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

51kcal per 100 g
1,7 gprotein
6,3 gcarbohydrates
2,8 gfat
87kcal in 1 taza (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 51 kcal
Total fat C 2,8 g 4%
Saturated fat C 0,71 g 4%
Cholesterol C 2 mg 0,7%
Sodium C 146 mg 6%
Total carbohydrates C 6,3 g 2%
Dietary fiber C 3,6 g 13%
Total sugars C 2,6 g
Protein C 1,7 g 3%
Vitamina A C 14 µg2%
Vitamina C C 53,1 mg59%
Vitamina D C 0 µg0%
Vitamina E C 0,88 mg6%
Vitamina K C 2,3 µg2%
Thiamin (B1) C 0,045 mg4%
Riboflavin (B2) C 0,019 mg1%
Niacin (B3) C 0,38 mg2%
Vitamina B6 C 0,15 mg9%
Folate (B9) C 14 µg4%
Vitamina B12 C 0 µg0%
Choline C 12,6 mg2%
Calcio C 25 mg2%
Iron C 0,41 mg2%
Magnesio C 19 mg5%
Fósforo C 47 mg4%
Potasio C 353 mg8%
Zinc C 0,03 mg0,3%
Copper C 0,13 mg14%
Selenio C 0,7 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 44%Fat: 44%51kcal / 100 g
  • Protein 12%
  • Carbohydrates 44%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C59%Copper14%Vitamina B69%Potasio8%Vitamina E6%Magnesio5%Fósforo4%Thiamin (B1)4%Folate (B9)4%Niacin (B3)2%

Nutritional insights

  • Protein1,7 gbelow the median for otras verduras y combinaciones (median 2 g)
  • Fiber3,6 gin the top quarter of otras verduras y combinaciones (median 2,2 g)
  • Sugars2,6 gabove the median for otras verduras y combinaciones (median 2,4 g)
  • Fat2,8 gabove the median for otras verduras y combinaciones (median 2,7 g)
  • Saturated fat0,71 gabove the median for otras verduras y combinaciones (median 0,69 g)
  • Sodium146 mgabove the median for otras verduras y combinaciones (median 138 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water87,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,95 g
Grasa poliinsaturada C0,81 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,7 g
SFA 4:0 C0,019 g
SFA 6:0 C0,013 g
SFA 8:0 C0,008 g
SFA 10:0 C0,018 g
SFA 12:0 C0,021 g
SFA 14:0 C0,066 g
SFA 16:0 C0,39 g
SFA 18:0 C0,14 g
MUFA 18:1 C0,91 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,015 g
PUFA 18:4 C0 g
MUFA 20:1 C0,012 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C26 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C11 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C87,9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C14 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Kohlrabi

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kohlrabi, crudo Raw 27 1,7 g 6,2 g 0,1 g
Kohlrabi, cocinado, hervido, drenaje, sin sal Cooked 29 1,8 g 6,7 g 0,11 g
Kohlrabi, cocinado, hervido, drenaje, con sal Cooked 29 1,8 g 6,7 g 0,11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cabbage, savoy, cocinado Cooked 51 2 g 6,2 g 2,8 g
Broccoli, coliflor y zanahorias, cocinado, grasa añadida Cooked 50 1,7 g 5,4 g 2,9 g
Okra, NS as to form, cocinado Cooked 59 2 g 7,8 g 2,9 g
Okra, fresco fresco, cocinado, grasa añadida Cooked 59 2 g 7,8 g 2,9 g
Broccoflower, cocinado Cooked 55 3 g 6,2 g 3 g
Eggplant, cocinado, grasa añadida Cooked 51 1 g 6,1 g 2,9 g
Cebollas, verde, cocinado Cooked 63 2,1 g 8,4 g 3,2 g
Peas y zanahorias, enlatados, cocinado, grasa añadida Cooked 68 2,5 g 8,2 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked kohlrabi?

100 g of cooked kohlrabi has 51 kcal. 1 taza (170 g): about 87 kcal.

How much protein is in cooked kohlrabi?

Cooked kohlrabi contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 2,9 g in 1 taza (170 g). About 12% of its calories come from protein. Compared with other otras verduras y combinaciones, that is below the median (median 2 g).

How many carbs are in cooked kohlrabi?

Cooked kohlrabi has 6,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 2,6 g of sugars.

How much fat is in cooked kohlrabi?

Cooked kohlrabi contains 2,8 g of fat per 100 g, of which 0,71 g is saturated (4% of the Daily Value).

What vitamins and minerals does cooked kohlrabi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (59% DV) and copper (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked kohlrabi?

100 g contains 146 mg of sodium, 6% of the 2,300 mg Daily Value.

Does kohlrabi have the same nutrition cooked and raw?

No. Per 100 g, kohlrabi, cocinado has 51 kcal, while kohlrabi, crudo has 27 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709934. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.