Knaki

Packaged product Carne Herta

Knaki contains 260 kcal per 100 g. A serving, 35 g, 100 g (100 g) provides about 260 kcal.

Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

100 g provides 48% of the Daily Value for Thiamin (B1), 44% of the Daily Value for chloride and 30% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Knaki by Herta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
12 gprotein
1,2 gcarbohydrates
23 gfat
260kcal in serving, 35 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 23 g 29%
Saturated fat L 8,7 g 43%
Cholesterol L 64,5 mg 22%
Sodium L 720 mg 31%
Total carbohydrates L 1,2 g 0,4%
Dietary fiber L 0,5 g 2%
Total sugars L 1 g
Added sugars L 0,99 g 2%
Protein L 12 g 24%
Vitamina A L 4,1 µg0,5%
Vitamina C L 0,19 mg0,2%
Vitamina D L 0,93 µg5%
Vitamina E L 0,083 mg0,6%
Thiamin (B1) L 0,58 mg48%
Riboflavin (B2) L 0,12 mg9%
Niacin (B3) L 4,8 mg30%
Ácido pantoténico (B5) L 0,49 mg10%
Vitamina B6 L 0,26 mg15%
Folate (B9) L 5,1 µg1%
Vitamina B12 L 0,44 µg18%
Calcio L 8,9 mg0,7%
Iron L 0,65 mg4%
Magnesio L 20,4 mg5%
Fósforo L 162 mg13%
Potasio L 274 mg6%
Zinc L 1,7 mg16%
Copper L 0,056 mg6%
Manganese L 0,012 mg0,5%
Selenio L 12,4 µg22%
Iodine L 35,3 µg24%
Chloride L 1.021 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 2%Fat: 80%260kcal / 100 g
  • Protein 18%
  • Carbohydrates 2%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)48%Chloride44%Niacin (B3)30%Iodine24%Selenio22%Vitamina B1218%Zinc16%Vitamina B615%Fósforo13%Ácido pantoténico (B5)10%

Nutritional insights

  • Protein12 gbelow the median for carne (median 17,2 g)
  • Fiber0,5 gabove the median for carne (median 0,046 g)
  • Fat23 gin the top quarter of carne (median 8,6 g)
  • Saturated fat8,7 gin the top quarter of carne (median 3,1 g)
  • Sodium720 mgabove the median for carne (median 394 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
  • Water61 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L10,5 g
Grasa poliinsaturada L2,6 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,01 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,076 g
Ácido linoléico (omega-6, 18:2) L0,52 g
Carotenoids (1)
Betacaroteno L0 µg
Other components (2)
Agua L61 g
Alcohol L0 g

Product details

Brand
Herta
Barcode
3154230804024
Quantity
140 g (4 x 35 gr)
Label serving
35 g (100 g)
Category
Saucisses pur porc
Packaging
fr:sachet-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

viande de porc 69,5%, eau, gras de porc, sel, protéines de _lait_, _lactose_, dextrose, isolat de protéines de pois, fibres de _blé_, levure, arômes, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, ferments.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLevadura

Frequently asked questions

How many calories are in Knaki?

100 g of Knaki has 260 kcal. Serving, 35 g, 100 g (100 g): about 260 kcal.

Is Knaki high in protein?

Knaki contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 35 g, 100 g (100 g). About 18% of its calories come from protein. Compared with other carne, that is below the median (median 17,2 g).

How many carbs are in Knaki?

Knaki has 1,2 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knaki?

Knaki contains 23 g of fat per 100 g, of which 8,7 g is saturated (43% of the Daily Value).

What vitamins and minerals does Knaki contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (48% DV), chloride (44% DV), Niacin (B3) (30% DV), iodine (24% DV) and selenio (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Knaki?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3154230804024. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de octubre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.