Kaffeekuchen

Packaged product Dulces y postres Backwelt

Kaffeekuchen contains 285 kcal per 100 g. A serving, 25 gram (25 g) provides about 71 kcal.

Roughly 64% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 48% of the Daily Value for manganese, 19% of the Daily Value for copper and 16% of the Daily Value for fósforo.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kaffeekuchen by Backwelt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
285kcal per 100 g
8,4 gprotein
45 gcarbohydrates
7,5 gfat
71kcal in serving, 25 gram (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 285 kcal
Total fat L 7,5 g 10%
Saturated fat L 4 g 20%
Cholesterol L 51,2 mg 17%
Sodium L 300 mg 13%
Total carbohydrates L 45 g 16%
Dietary fiber L 1,8 g 6%
Total sugars L 16 g
Added sugars L 9 g 18%
Protein L 8,4 g 17%
Vitamina A L 112 µg12%
Vitamina C L 0,14 mg0,2%
Vitamina D L 0,33 µg2%
Vitamina E L 1,3 mg9%
Thiamin (B1) L 0,15 mg13%
Riboflavin (B2) L 0,1 mg8%
Niacin (B3) L 0,24 mg1%
Ácido pantoténico (B5) L 0,4 mg8%
Vitamina B6 L 0,083 mg5%
Folate (B9) L 21,5 µg5%
Vitamina B12 L 0,31 µg13%
Calcio L 137 mg11%
Iron L 1,2 mg7%
Magnesio L 42,9 mg10%
Fósforo L 206 mg16%
Potasio L 171 mg4%
Zinc L 1,5 mg14%
Copper L 0,17 mg19%
Manganese L 1,1 mg48%
Selenio L 7,7 µg14%
Iodine L 11,1 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 64%Fat: 24%285kcal / 100 g
  • Protein 12%
  • Carbohydrates 64%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese48%Copper19%Fósforo16%Zinc14%Selenio14%Vitamina B1213%Thiamin (B1)13%Vitamina A12%Calcio11%Magnesio10%

Nutritional insights

  • Protein8,4 gabove the median for dulces y postres (median 5,7 g)
  • Fiber1,8 gbelow the median for dulces y postres (median 2 g)
  • Sugars16 gbelow the median for dulces y postres (median 21,2 g)
  • Fat7,5 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat4 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium300 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water26 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L30,1 g
Carotenoids (1)
Betacaroteno L31,8 µg
Other components (2)
Agua L26 g
Alcohol L0 g

Product details

Brand
Backwelt
Barcode
9032400090993
Quantity
25 gram
Label serving
25 gram
Category
Kaffeekuchen
Packaging
Metal,Plastic,Recyclable Metals,Aluminium
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_WEIZENMEHL_, _SPEISEQUARK_ Magerstufe 19%, Zucker, Wasser, _BUTTERREINFETT_, _VOLLEI_, Rapsöl, Glukosesirup, modifizierte Stärke (_WEIZEN_), _SÜSSMOLKENPULVER_, Hefe, Palmkernfett, Speisesalz, Glukose-Fruktose - Sirup, Emulgatoren [E471, Lecithine (_SOJA_), E492], _WEIZENKLEBER_, Konservierungsstoff: Sorbinsäure, Palmfett, Aroma, Säuerungsmittel (E330, E332), Geliermittel: Pektine, Mehlbehandlungsmittel: Ascorbinsäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggAceite violado (canla)Jarabe de glucosaLevaduraSalt

Frequently asked questions

How many calories are in Kaffeekuchen?

100 g of Kaffeekuchen has 285 kcal. Serving, 25 gram (25 g): about 71 kcal.

How much protein is in Kaffeekuchen?

Kaffeekuchen contains 8,4 g of protein per 100 g (17% of the 50 g Daily Value), or 2,1 g in serving, 25 gram (25 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Kaffeekuchen?

Kaffeekuchen has 45 g of total carbohydrates per 100 g, including 1,8 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kaffeekuchen?

Kaffeekuchen contains 7,5 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Kaffeekuchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (48% DV), copper (19% DV), fósforo (16% DV), zinc (14% DV) and selenio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kaffeekuchen?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9032400090993. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.