Honey Mustard
Packaged product Dulces y postres H-E-B
Honey Mustard contains 100 kcal per 100 g. A serving, 1 tsp, 5 g (5 g) provides about 5 kcal.
Roughly 99% of its calories come from carbohydrates, with 1% from alcohol and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0,056 g | 0,3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0,048 g | 0,2% |
| Total sugars L | 20 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 0 g | 0% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,36 mg | 0,4% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,027 mg | 0,2% |
| Thiamin (B1) L | 0,008 mg | 0,7% |
| Riboflavin (B2) L | 0,007 mg | 0,6% |
| Niacin (B3) L | 0,048 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,018 mg | 0,4% |
| Vitamina B6 L | 0,011 mg | 0,7% |
| Folate (B9) L | 0,69 µg | 0,2% |
| Vitamina B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcio L | 13,3 mg | 1% |
| Iron L | 0,37 mg | 2% |
| Magnesio L | 11,1 mg | 3% |
| Fósforo L | 20,8 mg | 2% |
| Potasio L | 47,2 mg | 1% |
| Zinc L | 0,067 mg | 0,6% |
| Copper L | 0,016 mg | 2% |
| Manganese L | 0,13 mg | 6% |
| Selenio L | 0,92 µg | 2% |
| Iodine L | 2,8 µg | 2% |
| Chloride L | 18,4 mg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 99%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0,048 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars20 gbelow the median for dulces y postres (median 21,2 g)
- Fat0 gin the lowest quarter of dulces y postres (median 13,3 g)
- Saturated fat0,056 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium600 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water78,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,3 g |
|---|---|
| Grasa poliinsaturada L | 0,17 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,065 g |
| Ácido linoléico (omega-6, 18:2) L | 0,1 g |
Carotenoids (1)
| Betacaroteno L | 6,3 µg |
|---|
Other components (2)
| Agua L | 78,4 g |
|---|---|
| Alcohol L | 0,12 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 100 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 20 g | 20 g |
| Fat | 0 g | 0 g |
| Fiber | 0,048 g | n/a |
| Sugars | 20 g | 20 g |
| Sodium | 300 mg | 600 mg |
Product details
- Brand
- H-E-B
- Barcode
- 0041220985777
- Quantity
- 5 g
- Label serving
- 1 tsp (5 g)
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, MUSTARD SEED, HONEY, SALT, CORN STARCH, CARROT EXTRACT, NATURAL FLAVORS, SPICES, GARLIC POWDER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lay’s honey barbecue Lay's | 100 | 1,3 g | 10,4 g | 6,1 g |
| Chocolate chip Kirkland | 100 | 1 g | 18 g | 3 g |
| Brown rice cakes Ceres | 100 | 1,4 g | 14,8 g | 0,4 g |
| Chocolate Flavour Custard Ambrosia | 100 | 3,1 g | 15 g | 2,9 g |
| Microwavable Bako Sweet Country Sweet Produce | 100 | 1,5 g | 25,4 g | 0 g |
| Sweet relish Shoprite | 100 | 0 g | 20 g | 0 g |
| Vanilla Pudding Protein Factory | 100 | 10 g | 6,5 g | 1,4 g |
| cookies & cream flavor light ice cream N!CK'S | 100 | 5,7 g | 27,1 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Mustard?
100 g of Honey Mustard has 100 kcal. Serving, 1 tsp, 5 g (5 g): about 5 kcal.
How much protein is in Honey Mustard?
Honey Mustard contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 5 g (5 g). About 0% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Honey Mustard?
Honey Mustard has 20 g of total carbohydrates per 100 g, including 0,048 g of fiber and 20 g of sugars.
How much fat is in Honey Mustard?
Honey Mustard contains 0 g of fat per 100 g, of which 0,056 g is saturated (0,3% of the Daily Value).
How much sodium is in Honey Mustard?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2380528. License: CC0 1.0 (U.S. public domain). Source record dated 27 de octubre de 2022. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0041220985777. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.