Gouda

Packaged product Dairy and Eggs Tegut

Gouda contains 335 kcal per 100 g. A serving, 25 g (25 g) provides about 84 kcal.

Roughly 72% of its calories come from fat, with 27% from protein and 0,1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (361 kcal per 100 g).

100 g provides 31% of the Daily Value for chloride, 28% of the Daily Value for iodine and 19% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda by Tegut, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
335kcal per 100 g
23 gprotein
0,1 gcarbohydrates
27 gfat
84kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 335 kcal
Total fat L 27 g 35%
Saturated fat L 18 g 90%
Cholesterol L 2,4 mg 0,8%
Sodium L 400 mg 17%
Total carbohydrates L 0,1 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0,1 g
Added sugars L 0 g 0%
Protein L 23 g 46%
Vitamina A L 1,7 µg0,2%
Vitamina C L 1,2 mg1%
Vitamina D L 0,071 µg0,4%
Vitamina E L 0,009 mg0,1%
Thiamin (B1) L 0,041 mg3%
Riboflavin (B2) L 0,17 mg13%
Niacin (B3) L 0,087 mg0,5%
Ácido pantoténico (B5) L 0,34 mg7%
Vitamina B6 L 0,042 mg2%
Folate (B9) L 4,7 µg1%
Vitamina B12 L 0,47 µg19%
Calcio L 117 mg9%
Iron L 0,031 mg0,2%
Magnesio L 11,1 mg3%
Fósforo L 94,1 mg8%
Potasio L 149 mg3%
Zinc L 0,4 mg4%
Copper L 0,013 mg1%
Manganese L 0,006 mg0,3%
Selenio L 1,6 µg3%
Iodine L 41,7 µg28%
Chloride L 703 mg31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 0,1%Fat: 72%335kcal / 100 g
  • Protein 27%
  • Carbohydrates 0,1%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride31%Iodine28%Vitamina B1219%Riboflavin (B2)13%Calcio9%Fósforo8%Ácido pantoténico (B5)7%Zinc4%Thiamin (B1)3%Potasio3%

Nutritional insights

  • Protein23 gin the lowest quarter of dairy and eggs (median 24 g)
  • Sugars0,1 gin the top quarter of dairy and eggs (median 0 g)
  • Fat27 gin the lowest quarter of dairy and eggs (median 29 g)
  • Saturated fat18 gin the lowest quarter of dairy and eggs (median 19,9 g)
  • Sodium400 mgin the lowest quarter of dairy and eggs (median 720 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
  • Water86,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,044 g
Grasa poliinsaturada L0,005 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,001 g
Ácido linoléico (omega-6, 18:2) L0,004 g
Carotenoids (1)
Betacaroteno L6,7 µg
Other components (2)
Agua L86,3 g
Alcohol L0 g

Product details

Brand
Tegut
Barcode
4305720073003
Quantity
1pkg
Label serving
25 g
Category
Gouda
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Heumilch*, Salz, Käsereikulturen, mikrobieller Labaustauschstoff. *aus kontrolliert ökologischem Anbau Produkt aus Heumilch g.t.S. hergestellt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda?

100 g of Gouda has 335 kcal. Serving, 25 g (25 g): about 84 kcal.

Is Gouda high in protein?

Gouda contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 5,8 g in serving, 25 g (25 g). About 27% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 24 g).

How many carbs are in Gouda?

Gouda has 0,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda?

Gouda contains 27 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Gouda contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (31% DV), iodine (28% DV), Vitamina B12 (19% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gouda?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4305720073003. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de octubre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.