Fusilli Gluten Frei
Packaged product Bebidas Edeka
Fusilli Gluten Frei contains 368 kcal per 100 g. A serving, 100 g (100 g) provides about 368 kcal.
Roughly 87% of its calories come from carbohydrates, with 7% from protein and 6% from fat (estimated with general energy factors).
100 g provides 25% of the Daily Value for Niacin (B3), 19% of the Daily Value for copper and 16% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 2,4 g | 3% |
| Saturated fat L | 0,6 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0,2% |
| Total carbohydrates L | 79 g | 29% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,4 g | 13% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,65 mg | 4% |
| Thiamin (B1) L | 0,2 mg | 16% |
| Riboflavin (B2) L | 0,082 mg | 6% |
| Niacin (B3) L | 4,1 mg | 25% |
| Ácido pantoténico (B5) L | 0,051 mg | 1% |
| Vitamina B6 L | 0,22 mg | 13% |
| Folate (B9) L | 33,2 µg | 8% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 5,7 mg | 0,4% |
| Iron L | 1,2 mg | 7% |
| Magnesio L | 38,3 mg | 9% |
| Fósforo L | 90,1 mg | 7% |
| Potasio L | 136 mg | 3% |
| Zinc L | 0,54 mg | 5% |
| Copper L | 0,17 mg | 19% |
| Manganese L | 0,12 mg | 5% |
| Selenio L | 3,1 µg | 6% |
| Iodine L | 0,59 µg | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 87%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water10,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 63,3 g |
|---|
Carotenoids (1)
| Betacaroteno L | 94,6 µg |
|---|
Other components (2)
| Agua L | 10,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
98% Maismehl, Kichererbsenmehl, Emulgator: Mono - und Diglyceride von Speisefettsäuren.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pollos
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli Gluten Frei?
100 g of Fusilli Gluten Frei has 368 kcal. Serving, 100 g (100 g): about 368 kcal.
How much protein is in Fusilli Gluten Frei?
Fusilli Gluten Frei contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 6,4 g in serving, 100 g (100 g). About 7% of its calories come from protein.
How many carbs are in Fusilli Gluten Frei?
Fusilli Gluten Frei has 79 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli Gluten Frei?
Fusilli Gluten Frei contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
What vitamins and minerals does Fusilli Gluten Frei contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (25% DV), copper (19% DV), Thiamin (B1) (16% DV) and Vitamina B6 (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fusilli Gluten Frei?
100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501794821. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de agosto de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.