Fusilli Gluten Frei

Packaged product Drikkevarer Edeka

Fusilli Gluten Frei contains 368 kcal per 100 g. A serving, 100 g (100 g) provides about 368 kcal.

Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).

100 g provides 25 % of the Daily Value for Niacin (B3), 19 % of the Daily Value for kobber and 16 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fusilli Gluten Frei by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
6,4 gprotein
79 gcarbohydrates
2,4 gfat
368kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 6,4 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,65 mg4 %
Thiamin (B1) L 0,2 mg16 %
Riboflavin (B2) L 0,082 mg6 %
Niacin (B3) L 4,1 mg25 %
Pantothensyre (B5) L 0,051 mg1 %
Vitamin B6 L 0,22 mg13 %
Folat (B9) L 33,2 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 5,7 mg0,4 %
Jern L 1,2 mg7 %
Magnesium L 38,3 mg9 %
Phosphor L 90,1 mg7 %
Kalium L 136 mg3 %
Zink L 0,54 mg5 %
Kobber L 0,17 mg19 %
Mangan L 0,12 mg5 %
Selen L 3,1 µg6 %
Jod L 0,59 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 87 %Fat: 6 %368kcal / 100 g
  • Protein 7 %
  • Carbohydrates 87 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)25 %Kobber19 %Thiamin (B1)16 %Vitamin B613 %Magnesium9 %Folat (B9)8 %Phosphor7 %Jern7 %Riboflavin (B2)6 %Selen6 %

Nutritional insights

  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water10,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L63,3 g
Carotenoids (1)
Betacaroten L94,6 µg
Other components (2)
Vand L10,6 g
Alkohol L0 g

Product details

Brand
Edeka
Barcode
4311501794821
Quantity
342g
Label serving
100 g
Category
Teigwaren
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

98% Maismehl, Kichererbsenmehl, Emulgator: Mono - und Diglyceride von Speisefettsäuren.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kikerærter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fusilli Gluten Frei?

100 g of Fusilli Gluten Frei has 368 kcal. Serving, 100 g (100 g): about 368 kcal.

How much protein is in Fusilli Gluten Frei?

Fusilli Gluten Frei contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,4 g in serving, 100 g (100 g). About 7 % of its calories come from protein.

How many carbs are in Fusilli Gluten Frei?

Fusilli Gluten Frei has 79 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fusilli Gluten Frei?

Fusilli Gluten Frei contains 2,4 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Fusilli Gluten Frei contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (25 % DV), kobber (19 % DV), Thiamin (B1) (16 % DV) and Vitamin B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fusilli Gluten Frei?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501794821. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.