Fondant Café
Packaged product Dulces y postres Mamie Nova
Fondant Café contains 140 kcal per 100 g. A serving, 150 g (150 g) provides about 210 kcal.
Roughly 49% of its calories come from carbohydrates, with 42% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 117 kcal per 100 g across 905 products.
100 g provides 40% of the Daily Value for selenio and 13% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 6,4 g | 8% |
| Saturated fat L | 4,1 g | 20% |
| Cholesterol L | 22,2 mg | 7% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 0,43 g | 2% |
| Total sugars L | 17 g | |
| Added sugars L | 12,9 g | 26% |
| Protein L | 3 g | 6% |
| Vitamina A L | 53,6 µg | 6% |
| Vitamina C L | 0,25 mg | 0,3% |
| Vitamina D L | 0,13 µg | 0,7% |
| Vitamina E L | 0,18 mg | 1% |
| Thiamin (B1) L | 0,039 mg | 3% |
| Riboflavin (B2) L | 0,17 mg | 13% |
| Niacin (B3) L | 0,25 mg | 2% |
| Ácido pantoténico (B5) L | 0,4 mg | 8% |
| Vitamina B6 L | 0,021 mg | 1% |
| Folate (B9) L | 3,9 µg | 1% |
| Vitamina B12 L | 0,23 µg | 9% |
| Calcio L | 114 mg | 9% |
| Iron L | 0,082 mg | 0,5% |
| Magnesio L | 12,5 mg | 3% |
| Fósforo L | 92,2 mg | 7% |
| Potasio L | 175 mg | 4% |
| Zinc L | 0,36 mg | 3% |
| Copper L | 0,025 mg | 3% |
| Manganese L | 0,032 mg | 1% |
| Selenio L | 21,8 µg | 40% |
| Iodine L | 9,8 µg | 7% |
| Chloride L | 93,9 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 49%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of dulces y postres (median 3,6 g)
- Fiber0,43 gabove the median for dulces y postres (median 0,3 g)
- Sugars17 gin the top quarter of dulces y postres (median 13 g)
- Fat6,4 gabove the median for dulces y postres (median 3,9 g)
- Saturated fat4,1 gabove the median for dulces y postres (median 2,4 g)
- Sodium60 mgabove the median for dulces y postres (median 52 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water82,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 1,6 g |
|---|---|
| Grasa poliinsaturada L | 0,16 g |
Sugars and starch (1)
| Starch L | 0,008 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,024 g |
| Ácido linoléico (omega-6, 18:2) L | 0,1 g |
Carotenoids (1)
| Betacaroteno L | 28,5 µg |
|---|
Other components (2)
| Agua L | 82,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mamie Nova
- Barcode
- 3456770913113
- Quantity
- 2 x 150 g
- Label serving
- 150 g
- Category
- Postres lácteos
- Packaging
- Cardboard,fr:opercule-alu
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Postre gourmand sabor pistacho Dhul | 140 | 2,9 g | 16 g | 7,1 g |
| Coeur de lait Vermicelles Migros | 140 | 3 g | 14 g | 7,9 g |
| Banane baobab Marinoe | 140 | 0,9 g | 13 g | 9 g |
| Toffee con leche del Pirineo Eroski | 141 | 2,2 g | 22 g | 4,9 g |
| Doppio piacere crema gusto vaniglia con panna Danone | 141 | 3 g | 15,7 g | 7,3 g |
| Postre de Toffee Eroski | 141 | 2,2 g | 22 g | 4,9 g |
| Topi Maxi Milsani | 141 | 3 g | 14 g | 8 g |
| الصافي زبادي يوناني ليمون Al Safi | 141 | 5,1 g | 17 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant Café?
100 g of Fondant Café has 140 kcal. Serving, 150 g (150 g): about 210 kcal.
How much protein is in Fondant Café?
Fondant Café contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 4,5 g in serving, 150 g (150 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,6 g).
How many carbs are in Fondant Café?
Fondant Café has 17 g of total carbohydrates per 100 g, including 0,43 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant Café?
Fondant Café contains 6,4 g of fat per 100 g, of which 4,1 g is saturated (20% of the Daily Value).
What vitamins and minerals does Fondant Café contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (40% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fondant Café?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456770913113. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.