Filet de dinde à la sauce crémeuse

Packaged product Comidas y Platos Chef Select

Filet de dinde à la sauce crémeuse contains 141 kcal per 100 g. A serving, 500 g (500 g) provides about 705 kcal.

Roughly 42% of its calories come from fat, with 37% from carbohydrates and 21% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (139 kcal per 100 g).

100 g provides 15% of the Daily Value for manganese, 13% of the Daily Value for copper and 11% of the Daily Value for Vitamina B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Filet de dinde à la sauce crémeuse by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
7,4 gprotein
13 gcarbohydrates
6,6 gfat
705kcal in serving, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 6,6 g 8%
Saturated fat L 3,3 g 17%
Cholesterol L 23,1 mg 8%
Sodium L 280 mg 12%
Total carbohydrates L 13 g 5%
Dietary fiber L 0,8 g 3%
Total sugars L 0,8 g
Added sugars L 0 g 0%
Protein L 7,4 g 15%
Vitamina A L 21,4 µg2%
Vitamina C L 0,49 mg0,5%
Vitamina D L 0,049 µg0,2%
Vitamina E L 0,12 mg0,8%
Thiamin (B1) L 0,018 mg2%
Riboflavin (B2) L 0,067 mg5%
Niacin (B3) L 0,46 mg3%
Ácido pantoténico (B5) L 0,22 mg4%
Vitamina B6 L 0,18 mg11%
Folate (B9) L 5,6 µg1%
Vitamina B12 L 0,037 µg2%
Calcio L 31,3 mg2%
Iron L 0,8 mg4%
Magnesio L 18,8 mg4%
Fósforo L 99,4 mg8%
Potasio L 150 mg3%
Zinc L 1,1 mg10%
Copper L 0,11 mg13%
Manganese L 0,35 mg15%
Selenio L 1,7 µg3%
Iodine L 1,5 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 37%Fat: 42%141kcal / 100 g
  • Protein 21%
  • Carbohydrates 37%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese15%Copper13%Vitamina B611%Zinc10%Fósforo8%Riboflavin (B2)5%Magnesio4%Iron4%Ácido pantoténico (B5)4%Potasio3%

Nutritional insights

  • Protein7,4 gbelow the median for comidas y platos (median 7,5 g)
  • Fiber0,8 gbelow the median for comidas y platos (median 1,1 g)
  • Sugars0,8 gin the lowest quarter of comidas y platos (median 1,6 g)
  • Fat6,6 gbelow the median for comidas y platos (median 6,7 g)
  • Saturated fat3,3 gabove the median for comidas y platos (median 2,2 g)
  • Sodium280 mgin the lowest quarter of comidas y platos (median 368 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
  • Water58,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L26,5 g
Carotenoids (1)
Betacaroteno L8,8 µg
Other components (2)
Agua L58,5 g
Alcohol L0 g

Product details

Brand
Chef Select
Barcode
20806347
Quantity
500 g
Label serving
500 g
Category
Comidas con carne
Packaging
Plastic,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

34% riz cuit (eau, 35% riz), 22% viande de dinde, 9.5% champignon, eau, 7% creme (_lait_), _lait_ entier, oignon, huiles végétales (olive, colza), beurre (_lait_), _lait_ entier en poudre, lactose (_lait_), protéines de lait, extrait de levure, extrait de malt d'_orge_, amidon de maïs, jus de citron, amidon de pomme de terre, sel, arômes (_lait_), sucre, gélatine (bœuf), poivre, sirop de glucose, anti-oxydants: lactate de sodium, extrait riche en tocophérols; amidon de riz, paprika, poivre de Cayenne, émulsifiant: lécithines (tournesol); colorant: caroténoïdes; vitamine A, vitamine D3, stabilisants: gomme guar, gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceCremaMilkCebollaButterLevaduraSaltAzúcarJarabe de glucosa

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filet de dinde à la sauce crémeuse?

100 g of Filet de dinde à la sauce crémeuse has 141 kcal. Serving, 500 g (500 g): about 705 kcal.

How much protein is in Filet de dinde à la sauce crémeuse?

Filet de dinde à la sauce crémeuse contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 37 g in serving, 500 g (500 g). About 21% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 7,5 g).

How many carbs are in Filet de dinde à la sauce crémeuse?

Filet de dinde à la sauce crémeuse has 13 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filet de dinde à la sauce crémeuse?

Filet de dinde à la sauce crémeuse contains 6,6 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Filet de dinde à la sauce crémeuse contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (15% DV), copper (13% DV) and Vitamina B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Filet de dinde à la sauce crémeuse?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20806347. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.