Extra Virgin Olive Oil
Packaged product Gordas y aceites Moro
Extra Virgin Olive Oil contains 811 kcal per 100 g. A serving, 1 portion, 15 ml (15 g) provides about 122 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for gordas y aceites on FoodFactly (824 kcal per 100 g).
100 g provides 149% of the Daily Value for Vitamina E and 18% of the Daily Value for selenio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 811 kcal | |
| Total fat L | 91,3 g | 117% |
| Saturated fat L | 71,3 g | 357% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0,13 µg | 0,7% |
| Vitamina E L | 22,3 mg | 149% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Ácido pantoténico (B5) L | 0 mg | 0% |
| Vitamina B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 0,1 mg | 0% |
| Iron L | 0,025 mg | 0,1% |
| Magnesio L | 0,025 mg | 0% |
| Fósforo L | 0,15 mg | 0% |
| Potasio L | 0,15 mg | 0% |
| Zinc L | 0,025 mg | 0,2% |
| Copper L | 0,005 mg | 0,6% |
| Manganese L | 0,005 mg | 0,2% |
| Selenio L | 10 µg | 18% |
| Iodine L | 10 µg | 7% |
| Chloride L | 20 mg | 0,9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat91,3 gin the lowest quarter of gordas y aceites (median 92 g)
- Saturated fat71,3 gin the top quarter of gordas y aceites (median 14 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water0,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 73,1 g |
|---|---|
| Grasa poliinsaturada L | 7,2 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,65 g |
| Ácido linoléico (omega-6, 18:2) L | 6,5 g |
Carotenoids (1)
| Betacaroteno L | 210 µg |
|---|
Other components (2)
| Agua L | 0,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Moro
- Barcode
- 9310175701895
- Quantity
- 2.20000000000000017763568394002504646778106689453125 l
- Label serving
- 1 portion (15 ml)
- Category
- Aceites de oliva extravirgen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% Spanish Extra Virgin Olive Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de oliva
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Virgin Olive Oil Coles | 811 | 0 g | 0 g | 91,6 g |
| Olivani Olive Oil 100%Pure OLIVANI | 810 | 0 g | 0 g | 91,5 g |
| Monticello Aceite de Oliva Extra Virgen Monticello | 810 | 0 g | 0 g | 90 g |
| Huile d'olive grecque bio Coop | 810 | 0 g | 0 g | 90 g |
| Aceite de oliva virgen extra Patio de los Leones | 810 | 5 g | 0 g | 92 g |
| Extra Virgin Olive Oil Coles | 810 | 0 g | 0 g | 91,5 g |
| huile d\'olive vierge extra fruitée BIOPLANETE | 810 | 0 g | 0 g | 90 g |
| Douce Huile d'olive vierge extra extraite à froid Château d'Estoublon | 810 | 0 g | 0 g | 90 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Virgin Olive Oil?
100 g of Extra Virgin Olive Oil has 811 kcal. Serving, 1 portion, 15 ml (15 g): about 122 kcal.
How much protein is in Extra Virgin Olive Oil?
Extra Virgin Olive Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 15 ml (15 g). About 0% of its calories come from protein.
How many carbs are in Extra Virgin Olive Oil?
Extra Virgin Olive Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Virgin Olive Oil?
Extra Virgin Olive Oil contains 91,3 g of fat per 100 g, of which 71,3 g is saturated (357% of the Daily Value).
What vitamins and minerals does Extra Virgin Olive Oil contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (149% DV) and selenio (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Extra Virgin Olive Oil?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310175701895. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de septiembre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.