Espresso
Packaged product Dulces y postres Grandessa
Espresso contains 248 kcal per 100 g. A serving, 90 ml (90 g) provides about 223 kcal.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 329 kcal per 100 g across 499 products.
100 g provides 4.646.237% of the Daily Value for selenio, 12% of the Daily Value for Vitamina E and 12% of the Daily Value for Vitamina B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 11 g | 55% |
| Cholesterol L | 3,2 mg | 1% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 0,005 g | 0% |
| Total sugars L | 23 g | |
| Added sugars L | 16,5 g | 33% |
| Protein L | 3,2 g | 6% |
| Vitamina A L | 6,2 µg | 0,7% |
| Vitamina C L | 0,76 mg | 0,8% |
| Vitamina D L | 0,057 µg | 0,3% |
| Vitamina E L | 1,8 mg | 12% |
| Thiamin (B1) L | 0,025 mg | 2% |
| Riboflavin (B2) L | 0,11 mg | 8% |
| Niacin (B3) L | 0,054 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,21 mg | 4% |
| Vitamina B6 L | 0,026 mg | 2% |
| Folate (B9) L | 2,9 µg | 0,7% |
| Vitamina B12 L | 0,28 µg | 12% |
| Calcio L | 72,8 mg | 6% |
| Iron L | 0,039 mg | 0,2% |
| Magnesio L | 7,1 mg | 2% |
| Fósforo L | 58,5 mg | 5% |
| Potasio L | 94,2 mg | 2% |
| Zinc L | 0,26 mg | 2% |
| Copper L | 0,008 mg | 0,9% |
| Manganese L | 0,005 mg | 0,2% |
| Selenio L | 2.555.430 µg | 4.646.237% |
| Iodine L | 13,6 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for dulces y postres (median 3,7 g)
- Fiber0,005 gin the lowest quarter of dulces y postres (median 1,1 g)
- Sugars23 gin the lowest quarter of dulces y postres (median 29 g)
- Fat15 gin the lowest quarter of dulces y postres (median 20 g)
- Saturated fat11 gin the lowest quarter of dulces y postres (median 13 g)
- Sodium52 mgbelow the median for dulces y postres (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water47,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Betacaroteno L | 5,9 µg |
|---|
Other components (2)
| Agua L | 47,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Grandessa
- Barcode
- 22164551
- Quantity
- 360ml(4x90ml)=276g(4x69g)
- Label serving
- 90 ml
- Category
- Barritas de helado recubiertas de chocolate
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eingedickte entrahmte _Milch_, Zucker, Kakaomasse, Kokosfett, Kakaobutter, Glukose-Fruktose-Sirup, Invertzuckersirup, _Vollmilchpulver_, _Butterreinfett_, Röstkaffeesplitter, _Molkenerzeugnis_, Glukosesirup, flüssiger Kaffee-Extrakt, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (_Soja_), Polyglycerin-Polyricinoleat; Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; modifizierte Stärke, Karamellzuckersirup, Säureregulator: Natriumhydroxid, Aromen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarManteca de cacaoJarabe de glucosa
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magnum Glace Batonnet Pink Framboise 4x100ml Magnum | 248 | 2,6 g | 26 g | 14 g |
| Utopia Double Cherry Magnum | 248 | 2,4 g | 31 g | 12 g |
| Magnum Batonnet Glace Cookie Crumble x4 400ml Magnum | 248 | 2,7 g | 25 g | 15 g |
| Pralinato Classico Nestlé | 247 | 2,3 g | 14,4 g | 19,8 g |
| Frisco moka Gelatelli | 247 | 3,6 g | 30,1 g | 18,9 g |
| Magnum Double Chocolate Ice Cream Bar 95 ml Magnum | 250 | 0,1 g | 25 g | 15 g |
| Magnum Glace Batonnet Pistache 4x100ml Magnum | 250 | 3,2 g | 23 g | 16 g |
| Stecco mini classico mandarlato senza zucchero Unes | 246 | 5 g | 7,9 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Espresso?
100 g of Espresso has 248 kcal. Serving, 90 ml (90 g): about 223 kcal.
How much protein is in Espresso?
Espresso contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 2,9 g in serving, 90 ml (90 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,7 g).
How many carbs are in Espresso?
Espresso has 25 g of total carbohydrates per 100 g, including 0,005 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Espresso?
Espresso contains 15 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
What vitamins and minerals does Espresso contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (4.646.237% DV), Vitamina E (12% DV) and Vitamina B12 (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Espresso?
100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22164551. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "ESPRESSO". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.