Drinho Soya
Packaged product Frijoles y legumbres Drinho
Drinho Soya contains 38 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 95 kcal.
Roughly 52% of its calories come from carbohydrates, with 29% from fat and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
100 g provides 48% of the Daily Value for copper, 47% of the Daily Value for manganese and 42% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 1,2 g | 2% |
| Saturated fat L | 0,2 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 29,2 mg | 1% |
| Total carbohydrates L | 4,9 g | 2% |
| Dietary fiber L | 0,32 g | 1% |
| Total sugars L | 4,7 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 1,8 g | 4% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 2,9 mg | 3% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,41 mg | 3% |
| Thiamin (B1) L | 0,42 mg | 35% |
| Riboflavin (B2) L | 0,42 mg | 32% |
| Niacin (B3) L | 0,78 mg | 5% |
| Ácido pantoténico (B5) L | 0,65 mg | 13% |
| Vitamina B6 L | 0,19 mg | 11% |
| Folate (B9) L | 0 µg | 0% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 109 mg | 8% |
| Iron L | 7,5 mg | 42% |
| Magnesio L | 122 mg | 29% |
| Fósforo L | 281 mg | 22% |
| Potasio L | 835 mg | 18% |
| Zinc L | 1,4 mg | 13% |
| Copper L | 0,43 mg | 48% |
| Manganese L | 1,1 mg | 47% |
| Selenio L | 0,34 µg | 0,6% |
| Iodine L | 1,3 µg | 0,9% |
| Chloride L | 42,6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 52%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gin the lowest quarter of frijoles y legumbres (median 6,5 g)
- Fiber0,32 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
- Sugars4,7 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat1,2 gbelow the median for frijoles y legumbres (median 2,3 g)
- Saturated fat0,2 gbelow the median for frijoles y legumbres (median 0,4 g)
- Sodium29,2 mgbelow the median for frijoles y legumbres (median 198 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water51,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 2,1 g |
|---|---|
| Grasa poliinsaturada L | 5,2 g |
Sugars and starch (1)
| Starch L | 5,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,62 g |
| Ácido linoléico (omega-6, 18:2) L | 4,3 g |
Carotenoids (1)
| Betacaroteno L | 0 µg |
|---|
Other components (2)
| Agua L | 51,7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Drinho
- Barcode
- 9556007000303
- Label serving
- 1 portion (250 ml)
- Category
- Frijoles y legumbres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Soya Alpro | 38 | 3 g | 2,3 g | 1,8 g |
| Tenderstrem Broccoli And Beans Co-Op | 38 | 3,2 g | 3,2 g | 0,5 g |
| Carrots, Tenderstem Broccoli & Fine Beans Tesco | 38 | 2 g | 5,3 g | 0,4 g |
| Yellow Flesh Peaches TESCO | 38 | 1 g | 9,3 g | 0,1 g |
| soy bean Marigold | 38 | 1,8 g | 5 g | 1,2 g |
| Don Simon Peach Don Simon | 38 | 0,3 g | 9 g | 0 g |
| Bte 1 / 2 Macedoine Legume Grand Jury Grand Jury | 38 | 2,1 g | 5,5 g | 0 g |
| Mouline legumes Cora | 38 | 0,8 g | 5,7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Drinho Soya?
100 g of Drinho Soya has 38 kcal. Serving, 1 portion, 250 ml (250 g): about 95 kcal.
How much protein is in Drinho Soya?
Drinho Soya contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 4,5 g in serving, 1 portion, 250 ml (250 g). About 19% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,5 g).
How many carbs are in Drinho Soya?
Drinho Soya has 4,9 g of total carbohydrates per 100 g, including 0,32 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Drinho Soya?
Drinho Soya contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
What vitamins and minerals does Drinho Soya contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (48% DV), manganese (47% DV), iron (42% DV), Thiamin (B1) (35% DV) and Riboflavin (B2) (32% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Drinho Soya?
100 g contains 29,2 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556007000303. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.