Douceur de brebis vanille

Packaged product Dulces y postres Le Petit Basque

Douceur de brebis vanille contains 140 kcal per 100 g. A serving, 100 g (100 g) provides about 140 kcal.

Roughly 54% of its calories come from fat, with 35% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 104 kcal per 100 g across 19 products.

100 g provides 12% of the Daily Value for Vitamina B12, 11% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Douceur de brebis vanille by Le Petit Basque, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
4 gprotein
12 gcarbohydrates
8,3 gfat
140kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 8,3 g 11%
Saturated fat L 5,8 g 29%
Cholesterol L 33,2 mg 11%
Sodium L 40 mg 2%
Total carbohydrates L 12 g 4%
Dietary fiber L 0,51 g 2%
Total sugars L 9,1 g
Added sugars L 6,8 g 14%
Protein L 4 g 8%
Vitamina A L 75,5 µg8%
Vitamina C L 0,7 mg0,8%
Vitamina D L 0,095 µg0,5%
Vitamina E L 0,19 mg1%
Thiamin (B1) L 0,03 mg2%
Riboflavin (B2) L 0,15 mg11%
Niacin (B3) L 0,096 mg0,6%
Ácido pantoténico (B5) L 0,25 mg5%
Vitamina B6 L 0,033 mg2%
Folate (B9) L 10,2 µg3%
Vitamina B12 L 0,29 µg12%
Calcio L 136 mg10%
Iron L 0,066 mg0,4%
Magnesio L 8,5 mg2%
Fósforo L 70,2 mg6%
Potasio L 110 mg2%
Zinc L 0,3 mg3%
Copper L 0,011 mg1%
Manganese L 0,017 mg0,7%
Selenio L 1,6 µg3%
Iodine L 14,9 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 35%Fat: 54%140kcal / 100 g
  • Protein 12%
  • Carbohydrates 35%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1212%Riboflavin (B2)11%Calcio10%Iodine10%Vitamina A8%Fósforo6%Ácido pantoténico (B5)5%Selenio3%Zinc3%Folate (B9)3%

Nutritional insights

  • Protein4 gabove the median for dulces y postres (median 3,6 g)
  • Fiber0,51 gin the top quarter of dulces y postres (median 0,16 g)
  • Sugars9,1 gbelow the median for dulces y postres (median 11,8 g)
  • Fat8,3 gin the top quarter of dulces y postres (median 3,3 g)
  • Saturated fat5,8 gin the top quarter of dulces y postres (median 2,1 g)
  • Sodium40 mgin the lowest quarter of dulces y postres (median 48 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water75,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L2,1 g
Carotenoids (1)
Betacaroteno L30,8 µg
Other components (2)
Agua L75,7 g
Alcohol L0 g

Product details

Brand
Le Petit Basque
Barcode
3280241101507
Quantity
400 g (4 x 100 g)
Label serving
100 g
Category
specialites-laitieres-aromatisees
Packaging
Plastic,Metal,Cardboard,pot,Recyclable Metals,Aluminium,fresh,Seal,Sleeve
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait de brebis (origine : France), crème (origine : France), eau, sucre 6,8%, lait (origine : France), amidon de maïs, amidon de riz, jus de citron concentré, arôme naturel de vanille, ferments lactiques (dont lait), décor : écorce de vanille épuisée.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaAzúcar

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FoodCaloriesProteinCarbsFat
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Fjørd vänille Danone 138 2,6 g 13 g 8,4 g
PERLE DE LAIT COCO 125Gx12 Yoplait 131 2,8 g 9,3 g 8,7 g
Perle de lait vanille Yoplait 130 2,5 g 13,2 g 7,1 g
Perle de lait vanille Perle de Lait 125 2,6 g 13,2 g 6,5 g
Yogurt, Vanille Luxlait 118 5,8 g 11,5 g 5 g
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Carrefour Sensation Saveur Vanille Carrefour 111 7 g 13 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Douceur de brebis vanille?

100 g of Douceur de brebis vanille has 140 kcal. Serving, 100 g (100 g): about 140 kcal.

How much protein is in Douceur de brebis vanille?

Douceur de brebis vanille contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,6 g).

How many carbs are in Douceur de brebis vanille?

Douceur de brebis vanille has 12 g of total carbohydrates per 100 g, including 0,51 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Douceur de brebis vanille?

Douceur de brebis vanille contains 8,3 g of fat per 100 g, of which 5,8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Douceur de brebis vanille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (12% DV), Riboflavin (B2) (11% DV) and calcio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Douceur de brebis vanille?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3280241101507. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.