Demerara Crunch Shortbreads
Packaged product Pan y productos horneados Marks & Spencer
Demerara Crunch Shortbreads contains 508 kcal per 100 g. A serving, un biscuit 16,7 g (16,7 g) provides about 85 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (516 kcal per 100 g).
100 g provides 1.815.200% of the Daily Value for iodine, 57% of the Daily Value for Vitamina A and 13% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 25,1 g | 32% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 166 mg | 55% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 64,3 g | 23% |
| Dietary fiber L | 0,64 g | 2% |
| Total sugars L | 23,8 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 6,3 g | 13% |
| Vitamina A L | 514 µg | 57% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0,85 µg | 4% |
| Vitamina E L | 1,7 mg | 11% |
| Thiamin (B1) L | 0,005 mg | 0,4% |
| Riboflavin (B2) L | 0,03 mg | 2% |
| Niacin (B3) L | 0,054 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,084 mg | 2% |
| Vitamina B6 L | 0,01 mg | 0,6% |
| Folate (B9) L | 2,3 µg | 0,6% |
| Vitamina B12 L | 0,13 µg | 5% |
| Calcio L | 17,5 mg | 1% |
| Iron L | 0,32 mg | 2% |
| Magnesio L | 12,5 mg | 3% |
| Fósforo L | 49,8 mg | 4% |
| Potasio L | 49,3 mg | 1% |
| Zinc L | 0,31 mg | 3% |
| Copper L | 0,061 mg | 7% |
| Manganese L | 0,3 mg | 13% |
| Selenio L | 4,6 µg | 8% |
| Iodine L | 2.722.800 µg | 1.815.200% |
| Chloride L | 4,2 mg | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gin the top quarter of pan y productos horneados (median 5,6 g)
- Fiber0,64 gin the lowest quarter of pan y productos horneados (median 2,1 g)
- Sugars23,8 gin the top quarter of pan y productos horneados (median 18,5 g)
- Fat25,1 gin the lowest quarter of pan y productos horneados (median 27,6 g)
- Saturated fat15 gbelow the median for pan y productos horneados (median 17 g)
- Sodium240 mgbelow the median for pan y productos horneados (median 252 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water12,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3,2 g |
|---|
Carotenoids (1)
| Betacaroteno L | 120 µg |
|---|
Other components (2)
| Agua L | 12,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marks & Spencer
- Barcode
- 00161565
- Quantity
- 150 g
- Label serving
- Un biscuit 16,7 g
- Category
- Pan corto
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé contient _gluten_ (avec farine de _blé_, carbonate de calcium, fer, niacine, thiamine), _beurre_ (_lait_) (24 %). Sucre Demerara (15 %), sucre de farine d'_avoine_ (6 %), Arôme de vanille, Sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All butter toffee shortbread Sainsbury's | 508 | 5,2 g | 63,7 g | 25,9 g |
| Shortbread frolle con burro Italiano Despar | 509 | 6,5 g | 66 g | 24 g |
| Bio Shortbread - caramel salé Kambly | 509 | 7,6 g | 60 g | 26 g |
| Millionaire's Shortbread Lazyday | 509 | 2,9 g | 60 g | 28 g |
| WR Shortbread Fingers 200g Waitrose | 509 | 6 g | 60,8 g | 26,5 g |
| Free from gluten,milk,egg shortbread Morrisons | 509 | 2,9 g | 64,5 g | 26,1 g |
| All Butter Shortbread Fingers Aldi | 507 | 5,3 g | 63 g | 26 g |
| Jodekoek Enkhuizer | 507 | 5,9 g | 64,2 g | 24,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Demerara Crunch Shortbreads?
100 g of Demerara Crunch Shortbreads has 508 kcal. Serving, un biscuit 16,7 g (16,7 g): about 85 kcal.
How much protein is in Demerara Crunch Shortbreads?
Demerara Crunch Shortbreads contains 6,3 g of protein per 100 g (13% of the 50 g Daily Value), or 1,1 g in serving, un biscuit 16,7 g (16,7 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 5,6 g).
How many carbs are in Demerara Crunch Shortbreads?
Demerara Crunch Shortbreads has 64,3 g of total carbohydrates per 100 g, including 0,64 g of fiber and 23,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Demerara Crunch Shortbreads?
Demerara Crunch Shortbreads contains 25,1 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
What vitamins and minerals does Demerara Crunch Shortbreads contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (1.815.200% DV), Vitamina A (57% DV), manganese (13% DV) and Vitamina E (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Demerara Crunch Shortbreads?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00161565. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.