Dany
Packaged product Dulces y postres Danone
Dany contains 96 kcal per 100 g. A serving, 175 g (175 g) provides about 168 kcal.
Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 108 kcal per 100 g across 193 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat L | 0,3 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14,9 g | 5% |
| Dietary fiber L | 0,57 g | 2% |
| Total sugars L | 9,4 g | |
| Added sugars L | 10,2 g | 20% |
| Protein L | 1,4 g | 3% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 1,3 mg | 9% |
| Thiamin (B1) L | 0,011 mg | 0,9% |
| Riboflavin (B2) L | 0,041 mg | 3% |
| Niacin (B3) L | 0,19 mg | 1% |
| Ácido pantoténico (B5) L | 0,017 mg | 0,3% |
| Vitamina B6 L | 0,007 mg | 0,4% |
| Folate (B9) L | 2,7 µg | 0,7% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 19 mg | 1% |
| Iron L | 0,22 mg | 1% |
| Magnesio L | 15,7 mg | 4% |
| Fósforo L | 28 mg | 2% |
| Potasio L | 38 mg | 0,8% |
| Zinc L | 0,18 mg | 2% |
| Copper L | 0,072 mg | 8% |
| Manganese L | 0,12 mg | 5% |
| Selenio L | 1,4 µg | 3% |
| Iodine L | 1,2 µg | 0,8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 63%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gabove the median for dulces y postres (median 1,2 g)
- Fiber0,57 gbelow the median for dulces y postres (median 1 g)
- Sugars9,4 gbelow the median for dulces y postres (median 9,6 g)
- Fat3,3 gbelow the median for dulces y postres (median 4,5 g)
- Saturated fat0,3 gin the lowest quarter of dulces y postres (median 2,5 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water79,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2,4 g |
|---|
Carotenoids (1)
| Betacaroteno L | 0,22 µg |
|---|
Other components (2)
| Agua L | 79,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Danone
- Barcode
- 4009700040633
- Quantity
- 375 g
- Label serving
- 175 g
- Category
- Postres no-dairy
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dany?
100 g of Dany has 96 kcal. Serving, 175 g (175 g): about 168 kcal.
How much protein is in Dany?
Dany contains 1,4 g of protein per 100 g (3% of the 50 g Daily Value), or 2,4 g in serving, 175 g (175 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 1,2 g).
How many carbs are in Dany?
Dany has 14,9 g of total carbohydrates per 100 g, including 0,57 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dany?
Dany contains 3,3 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Dany?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009700040633. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.