Crepes( ×5+1)

Packaged product Otros alimentos Leclerc

Crepes( ×5+1) contains 299 kcal per 100 g. A serving, 62 g (62 g) provides about 185 kcal.

Roughly 78% of its calories come from fat, with 10% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 40% of the Daily Value for chloride, 29% of the Daily Value for copper and 22% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crepes( ×5+1) by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
299kcal per 100 g
6 gprotein
8,1 gcarbohydrates
27 gfat
185kcal in serving, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 27 g 35%
Saturated fat L 16 g 80%
Cholesterol L 93,1 mg 31%
Sodium L 600 mg 26%
Total carbohydrates L 8,1 g 3%
Dietary fiber L 2 g 7%
Total sugars L 8,1 g
Added sugars L 3,1 g 6%
Protein L 6 g 12%
Vitamina A L 93,8 µg10%
Vitamina C L 0,047 mg0,1%
Vitamina D L 0,43 µg2%
Vitamina E L 2,1 mg14%
Thiamin (B1) L 0,12 mg10%
Riboflavin (B2) L 0,13 mg10%
Niacin (B3) L 0,81 mg5%
Ácido pantoténico (B5) L 0,58 mg12%
Vitamina B6 L 0,074 mg4%
Folate (B9) L 8,4 µg2%
Vitamina B12 L 0,29 µg12%
Calcio L 38,1 mg3%
Iron L 1,1 mg6%
Magnesio L 19,4 mg5%
Fósforo L 112 mg9%
Potasio L 133 mg3%
Zinc L 0,65 mg6%
Copper L 0,26 mg29%
Manganese L 0,44 mg19%
Selenio L 1,1 µg2%
Iodine L 33,4 µg22%
Chloride L 922 mg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 10%Fat: 78%Alcohol: 4%299kcal / 100 g
  • Protein 8%
  • Carbohydrates 10%
  • Fat 78%
  • Alcohol 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride40%Copper29%Iodine22%Manganese19%Vitamina E14%Vitamina B1212%Ácido pantoténico (B5)12%Vitamina A10%Riboflavin (B2)10%Thiamin (B1)10%

Nutritional insights

  • Protein6 gbelow the median for otros alimentos (median 6,9 g)
  • Fiber2 gabove the median for otros alimentos (median 1,8 g)
  • Sugars8,1 gabove the median for otros alimentos (median 3,5 g)
  • Fat27 gin the top quarter of otros alimentos (median 6,4 g)
  • Saturated fat16 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium600 mgin the top quarter of otros alimentos (median 236 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water32,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,1 g
Grasa poliinsaturada L1,9 g
Sugars and starch (1)
Starch L0,005 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,017 g
ALA (omega-3, 18:3 n-3) L0,044 g
Ácido linoléico (omega-6, 18:2) L1,8 g
Carotenoids (1)
Betacaroteno L17,1 µg
Other components (2)
Agua L32,1 g
Alcohol L1,7 g

Product details

Brand
Leclerc
Barcode
2020002653774
Label serving
62 g
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine (farine de BLE, FARINE DE BLE MALTE, acide ascorbique), oeuf entier liquide (DEUF). creme fraiche (CREME, 8471, carraghénanes), beurre (beurre (creme de LAIT pasteurisé, ferment lactiques).). rhum (rhum, colorant colorant caramel E 150a), sucre semoule (sucre), huile de tournesol, sel, lait (LAIT stérilisé demi écrémé (origine france)) Contient : LAIT, OEUF, GLUTEN, BLE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggCremaButterAzúcarAceite de girasolSaltMilkHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crepes( ×5+1)?

100 g of Crepes( ×5+1) has 299 kcal. Serving, 62 g (62 g): about 185 kcal.

How much protein is in Crepes( ×5+1)?

Crepes( ×5+1) contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3,7 g in serving, 62 g (62 g). About 8% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,9 g).

How many carbs are in Crepes( ×5+1)?

Crepes( ×5+1) has 8,1 g of total carbohydrates per 100 g, including 2 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crepes( ×5+1)?

Crepes( ×5+1) contains 27 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Crepes( ×5+1) contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (40% DV), copper (29% DV), iodine (22% DV), manganese (19% DV) and Vitamina E (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crepes( ×5+1)?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2020002653774. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.