Crème glacée Noix de coco
Packaged product Dulces y postres Marque Repère
Crème glacée Noix de coco contains 199 kcal per 100 g. A serving, 50 g (50 g) provides about 100 kcal.
Roughly 58% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (207 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 199 kcal | |
| Total fat L | 7,5 g | 10% |
| Saturated fat L | 6,6 g | 33% |
| Cholesterol L | 0,91 mg | 0,3% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 24 g | |
| Added sugars L | 31,5 g | 63% |
| Protein L | 2,5 g | 5% |
| Vitamina A L | 0,65 µg | 0,1% |
| Vitamina C L | 0,79 mg | 0,9% |
| Vitamina D L | 0,027 µg | 0,1% |
| Vitamina E L | 0,027 mg | 0,2% |
| Thiamin (B1) L | 0,022 mg | 2% |
| Riboflavin (B2) L | 0,071 mg | 5% |
| Niacin (B3) L | 0,086 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,16 mg | 3% |
| Vitamina B6 L | 0,021 mg | 1% |
| Folate (B9) L | 4,3 µg | 1% |
| Vitamina B12 L | 0,18 µg | 7% |
| Calcio L | 48,4 mg | 4% |
| Iron L | 0,28 mg | 2% |
| Magnesio L | 7,8 mg | 2% |
| Fósforo L | 47,1 mg | 4% |
| Potasio L | 94,2 mg | 2% |
| Zinc L | 0,27 mg | 2% |
| Copper L | 0,053 mg | 6% |
| Manganese L | 0,15 mg | 7% |
| Selenio L | 2,6 µg | 5% |
| Iodine L | 9,8 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gbelow the median for dulces y postres (median 3,1 g)
- Sugars24 gin the top quarter of dulces y postres (median 20,1 g)
- Fat7,5 gin the lowest quarter of dulces y postres (median 11 g)
- Saturated fat6,6 gin the lowest quarter of dulces y postres (median 8,5 g)
- Sodium80 mgin the top quarter of dulces y postres (median 45 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water60 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Betacaroteno L | 2,6 µg |
|---|
Other components (2)
| Agua L | 60 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700574515
- Quantity
- 1 l
- Label serving
- 50 g
- Category
- Tubos de helado de coco
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé reconstitué ; eau ; sucre ; sirop de glucose-fructose ; pâte de noix de coco 8.4 % ; noix de coco râpée 2.5 % ; arôme naturel ; émulsifiant : E471 ; gélifiants : farine de graines de caroube, gomme guar ; sel. Traces de gluten, œufs, arachides, soja et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème de coco Franprix | 199 | 1,2 g | 26 g | 7,6 g |
| Noix de coco aux pépites de chocolat Glaces de Marc | 199 | 4,1 g | 25 g | 10 g |
| Chef Dessert Coconut frosted Chef Dessert | 200 | 2,7 g | 26 g | 8,9 g |
| Helado coco Dino | 198 | 3 g | 26 g | 9 g |
| Glaces artisanales noix de coco Philippe faur | 201 | 4,4 g | 22 g | 10,2 g |
| Crème glacée fou de noix de coco Picard | 195 | 2,7 g | 23 g | 9,7 g |
| Crème glacée Noix de Coco Aquibio | 204 | 3,5 g | 24,2 g | 10,6 g |
| Glace noix de coco Casino | 205 | 3,2 g | 26 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée Noix de coco?
100 g of Crème glacée Noix de coco has 199 kcal. Serving, 50 g (50 g): about 100 kcal.
How much protein is in Crème glacée Noix de coco?
Crème glacée Noix de coco contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 1,3 g in serving, 50 g (50 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,1 g).
How many carbs are in Crème glacée Noix de coco?
Crème glacée Noix de coco has 27 g of total carbohydrates per 100 g, including 1,6 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée Noix de coco?
Crème glacée Noix de coco contains 7,5 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).
How much sodium is in Crème glacée Noix de coco?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700574515. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.