Crème glacée chocolat
Packaged product Dulces y postres Marque Repère
Crème glacée chocolat contains 237 kcal per 100 g. A serving, 50 g (50 g) provides about 118 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (221 kcal per 100 g).
100 g provides 21% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 8,4 g | 42% |
| Cholesterol L | 15,9 mg | 5% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 24 g | |
| Added sugars L | 7,7 g | 15% |
| Protein L | 3,5 g | 7% |
| Vitamina A L | 36,4 µg | 4% |
| Vitamina C L | 0,18 mg | 0,2% |
| Vitamina D L | 0,22 µg | 1% |
| Vitamina E L | 0,15 mg | 1% |
| Thiamin (B1) L | 0,02 mg | 2% |
| Riboflavin (B2) L | 0,057 mg | 4% |
| Niacin (B3) L | 0,1 mg | 0,6% |
| Ácido pantoténico (B5) L | 0,12 mg | 2% |
| Vitamina B6 L | 0,011 mg | 0,6% |
| Folate (B9) L | 9,5 µg | 2% |
| Vitamina B12 L | 0,094 µg | 4% |
| Calcio L | 35,3 mg | 3% |
| Iron L | 1,7 mg | 9% |
| Magnesio L | 25,7 mg | 6% |
| Fósforo L | 51,9 mg | 4% |
| Potasio L | 159 mg | 3% |
| Zinc L | 0,41 mg | 4% |
| Copper L | 0,19 mg | 21% |
| Manganese L | 0,2 mg | 9% |
| Selenio L | 1,8 µg | 3% |
| Iodine L | 4,7 µg | 3% |
| Chloride L | 25,1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for dulces y postres (median 3,9 g)
- Fiber2,9 gin the top quarter of dulces y postres (median 1,8 g)
- Sugars24 gabove the median for dulces y postres (median 22,6 g)
- Fat13 gabove the median for dulces y postres (median 11 g)
- Saturated fat8,4 gabove the median for dulces y postres (median 7,1 g)
- Sodium80 mgin the top quarter of dulces y postres (median 50 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water74,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 2 g |
|---|---|
| Grasa poliinsaturada L | 0,2 g |
Sugars and starch (1)
| Starch L | 0,45 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,022 g |
| Ácido linoléico (omega-6, 18:2) L | 0,16 g |
Carotenoids (1)
| Betacaroteno L | 14 µg |
|---|
Other components (2)
| Agua L | 74,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700014363
- Quantity
- 1 l
- Label serving
- 50 g
- Category
- Tubos de helado de chocolate
- Packaging
- Plastic,frozen,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau ; crème ; lait écrémé reconstitué ; sucre ; chocolat noir 7.5 % * (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithines (soja), arôme naturel de vanille) ; copeaux de chocolat noir 6 % (pâte de cacao, sucre, beurre de cacao, matière grasse laitière anhydre, émulsifiant : lécithines (soja), arôme naturel de vanille) ; cacao maigre en poudre ; lactose et protéines de lait ; sirop de glucose ; émulsifiant : E471 ; gélifiants : farine de graines de caroube, gomme guar. Traces de gluten, œufs, arachides et fruits à coque. * 8 % dans la crème glacée au chocolat noir
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaMilkAzúcarJarabe de glucosaManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée chocolat avec copeaux chocolat noir Leader Price | 237 | 3,5 g | 25 g | 13 g |
| Chocolat noir Cora | 237 | 3,5 g | 25 g | 13 g |
| Crème glacée chocolat Collection | 237 | 3,5 g | 25 g | 13 g |
| Glace artisanale Chocolat Noisette YA | 237 | 2,1 g | 22 g | 14 g |
| Bio-Eiscreme Schokolade Nur Nur Natur | 236 | 4,5 g | 19,9 g | 15 g |
| Crème glacée chocolat au lait Thiriet | 236 | 3 g | 22 g | 15 g |
| Schokoladen-Eiscreme Jeden Tag | 236 | 2,8 g | 26 g | 13 g |
| Ultra Chocolate Ice Cream Trader Joe's | 236 | 3,6 g | 22,1 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée chocolat?
100 g of Crème glacée chocolat has 237 kcal. Serving, 50 g (50 g): about 118 kcal.
How much protein is in Crème glacée chocolat?
Crème glacée chocolat contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 1,8 g in serving, 50 g (50 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,9 g).
How many carbs are in Crème glacée chocolat?
Crème glacée chocolat has 25 g of total carbohydrates per 100 g, including 2,9 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée chocolat?
Crème glacée chocolat contains 13 g of fat per 100 g, of which 8,4 g is saturated (42% of the Daily Value).
What vitamins and minerals does Crème glacée chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème glacée chocolat?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700014363. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.