Creamy vegetable soup

Packaged product Sopas y salsas Aldi

Creamy vegetable soup contains 45 kcal per 100 g. A serving, 200 g (200 g) provides about 90 kcal.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy vegetable soup by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
0,7 gprotein
4,3 gcarbohydrates
2,7 gfat
90kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 2,7 g 3%
Saturated fat L 1,6 g 8%
Cholesterol L 10,9 mg 4%
Sodium L 232 mg 10%
Total carbohydrates L 4,3 g 2%
Dietary fiber L 0,6 g 2%
Total sugars L 2,5 g
Added sugars L 1,3 g 3%
Protein L 0,7 g 1%
Vitamina A L 31,1 µg3%
Vitamina C L 4,8 mg5%
Vitamina D L 0,048 µg0,2%
Vitamina E L 0,23 mg2%
Thiamin (B1) L 0,024 mg2%
Riboflavin (B2) L 0,027 mg2%
Niacin (B3) L 0,24 mg2%
Ácido pantoténico (B5) L 0,16 mg3%
Vitamina B6 L 0,08 mg5%
Folate (B9) L 24,2 µg6%
Vitamina B12 L 0,029 µg1%
Calcio L 26,7 mg2%
Iron L 0,33 mg2%
Magnesio L 8,2 mg2%
Fósforo L 22,1 mg2%
Potasio L 142 mg3%
Zinc L 0,13 mg1%
Copper L 0,039 mg4%
Manganese L 0,13 mg5%
Selenio L 3,5 µg6%
Iodine L 9,6 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 55%45kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine6%Selenio6%Folate (B9)6%Manganese5%Vitamina C5%Vitamina B65%Copper4%Vitamina A3%Ácido pantoténico (B5)3%Potasio3%

Nutritional insights

  • Protein0,7 gin the lowest quarter of sopas y salsas (median 2,4 g)
  • Fiber0,6 gbelow the median for sopas y salsas (median 1 g)
  • Sugars2,5 gabove the median for sopas y salsas (median 1,6 g)
  • Fat2,7 gabove the median for sopas y salsas (median 1,8 g)
  • Saturated fat1,6 gin the top quarter of sopas y salsas (median 0,41 g)
  • Sodium232 mgin the lowest quarter of sopas y salsas (median 315 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water85,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1,6 g
Carotenoids (1)
Betacaroteno L1.792 µg
Other components (2)
Agua L85,7 g
Alcohol L0 g

Product details

Brand
Aldi
Barcode
4088600032900
Quantity
400 g
Label serving
200 g
Category
Sopas
Packaging
Plastic,en:tub
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, CARROTS (20%), POTATO (9%), ONION (7%), LEEK (4.5%), WHIPPING CREAM (49) Milk), Butter (Milk) (Unsalted Butter (Milk), Salt), CELERY (2.5%), Tomatoes, Vegetable Stock (Salt, Yeast Extract, Rice Flour, Sunflower Oil, Turmeric, Dried Parsley, Dried Camot Dried Celery, Dried Onion), Sugar, Parsley, Salt, Thyme, Ground Black Pepper. ALLERGY ADVICE: For allergens, see ingredients in bold. DIETARY ADVICE: Suitable for vegetarians. No artificial colours, flavourings or presentatives

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoCebollaCremaMilkButterTomatoAzúcarSaltLevaduraRiceAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy vegetable soup?

100 g of Creamy vegetable soup has 45 kcal. Serving, 200 g (200 g): about 90 kcal.

How much protein is in Creamy vegetable soup?

Creamy vegetable soup contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value), or 1,4 g in serving, 200 g (200 g). About 6% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 2,4 g).

How many carbs are in Creamy vegetable soup?

Creamy vegetable soup has 4,3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy vegetable soup?

Creamy vegetable soup contains 2,7 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Creamy vegetable soup?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600032900. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.