Creamy Caesar Salad Dressing

Packaged product Gordas y aceites Aldi

Creamy Caesar Salad Dressing contains 373 kcal per 100 g. A serving, 1.0 tablespoon, 15.0 g (15 g) provides about 56 kcal.

Roughly 90% of its calories come from fat, with 7% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

100 g provides 64% of the Daily Value for Vitamina E, 30% of the Daily Value for iodine and 10% of the Daily Value for selenio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy Caesar Salad Dressing by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
2,6 gprotein
6,3 gcarbohydrates
37,6 gfat
56kcal in serving, 1.0 tablespoon, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 37,6 g 48%
Saturated fat L 4,6 g 23%
Cholesterol L 28,4 mg 9%
Sodium L 692 mg 30%
Total carbohydrates L 6,3 g 2%
Dietary fiber L 0,3 g 1%
Total sugars L 5,4 g
Added sugars L 5,4 g 11%
Protein L 2,6 g 5%
Vitamina A L 26,3 µg3%
Vitamina C L 0,54 mg0,6%
Vitamina D L 0,061 µg0,3%
Vitamina E L 9,6 mg64%
Thiamin (B1) L 0,008 mg0,7%
Riboflavin (B2) L 0,025 mg2%
Niacin (B3) L 0,08 mg0,5%
Ácido pantoténico (B5) L 0,11 mg2%
Vitamina B6 L 0,028 mg2%
Folate (B9) L 5,4 µg1%
Vitamina B12 L 0,22 µg9%
Calcio L 62,4 mg5%
Iron L 0,23 mg1%
Magnesio L 6,1 mg1%
Fósforo L 42,8 mg3%
Potasio L 32,4 mg0,7%
Zinc L 0,27 mg2%
Copper L 0,06 mg7%
Manganese L 0,13 mg6%
Selenio L 5,7 µg10%
Iodine L 44,8 µg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 7%Fat: 90%373kcal / 100 g
  • Protein 3%
  • Carbohydrates 7%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E64%Iodine30%Selenio10%Vitamina B129%Copper7%Manganese6%Calcio5%Fósforo3%Vitamina A3%Zinc2%

Nutritional insights

  • Protein2,6 gin the top quarter of gordas y aceites (median 0,7 g)
  • Fiber0,3 gabove the median for gordas y aceites (median 0 g)
  • Sugars5,4 gabove the median for gordas y aceites (median 5,3 g)
  • Fat37,6 gabove the median for gordas y aceites (median 26,7 g)
  • Saturated fat4,6 gabove the median for gordas y aceites (median 3,3 g)
  • Sodium692 mgbelow the median for gordas y aceites (median 700 mg)
  • Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels
  • Water48,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,095 g
Carotenoids (1)
Betacaroteno L12,3 µg
Other components (2)
Agua L48,5 g
Alcohol L0,022 g

Product details

Brand
Aldi
Barcode
4061464560581
Quantity
250 g
Label serving
1.0 tablespoon (15.0 g)
Category
Aderezos salados
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Rapeseed Oil, White Wine Vinegar, Sugar, PARMIGIANO REGGIANO CHEESE (5%) (Milk), Pasteurised Egg Yolk, Lemon Juice Concentrate, Salt, Olive Oil, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Garlic Purée, Thickener: Xanthan Gum: Black Pepper, Anchovy Paste (Anchovies (Fish), Sunflower Oil, Salt), Preservative: Potassium Sorbate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)VinegarAzúcarEggSaltAceite de olivaAjoAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy Caesar Salad Dressing?

100 g of Creamy Caesar Salad Dressing has 373 kcal. Serving, 1.0 tablespoon, 15.0 g (15 g): about 56 kcal.

How much protein is in Creamy Caesar Salad Dressing?

Creamy Caesar Salad Dressing contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 0,39 g in serving, 1.0 tablespoon, 15.0 g (15 g). About 3% of its calories come from protein. Compared with other gordas y aceites, that is among the highest quarter (median 0,7 g).

How many carbs are in Creamy Caesar Salad Dressing?

Creamy Caesar Salad Dressing has 6,3 g of total carbohydrates per 100 g, including 0,3 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy Caesar Salad Dressing?

Creamy Caesar Salad Dressing contains 37,6 g of fat per 100 g, of which 4,6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Creamy Caesar Salad Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (64% DV), iodine (30% DV) and selenio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy Caesar Salad Dressing?

100 g contains 692 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464560581. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.