Cornet speculoos
Packaged product Dulces y postres Gelatelli
Cornet speculoos contains 344 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 344 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 199 kcal per 100 g across 849 products.
100 g provides 39.822.359% of the Daily Value for Vitamina D, 828.447% of the Daily Value for copper and 42.401% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 8,6 g | 43% |
| Cholesterol L | 7,2 mg | 2% |
| Sodium L | 26 mg | 1% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 25 g | |
| Added sugars L | 14,8 g | 30% |
| Protein L | 4 g | 8% |
| Vitamina A L | 14,6 µg | 2% |
| Vitamina C L | 0,73 mg | 0,8% |
| Vitamina D L | 7.964.472 µg | 39.822.359% |
| Vitamina E L | 0,23 mg | 2% |
| Thiamin (B1) L | 0,087 mg | 7% |
| Riboflavin (B2) L | 0,11 mg | 8% |
| Niacin (B3) L | 6.784 mg | 42.401% |
| Ácido pantoténico (B5) L | 0,31 mg | 6% |
| Vitamina B6 L | 0,051 mg | 3% |
| Folate (B9) L | 10,2 µg | 3% |
| Vitamina B12 L | 0,26 µg | 11% |
| Calcio L | 74,2 mg | 6% |
| Iron L | 0,55 mg | 3% |
| Magnesio L | 24,3 mg | 6% |
| Fósforo L | 108 mg | 9% |
| Potasio L | 155 mg | 3% |
| Zinc L | 0,69 mg | 6% |
| Copper L | 7.456 mg | 828.447% |
| Manganese L | 0,54 mg | 24% |
| Selenio L | 4 µg | 7% |
| Iodine L | 15,5 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of dulces y postres (median 2,7 g)
- Fiber1,7 gin the top quarter of dulces y postres (median 0,77 g)
- Sugars25 gabove the median for dulces y postres (median 23 g)
- Fat18 gin the top quarter of dulces y postres (median 8,2 g)
- Saturated fat8,6 gin the top quarter of dulces y postres (median 5,6 g)
- Sodium26 mgin the lowest quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water53,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 14,5 g |
|---|
Carotenoids (1)
| Betacaroteno L | 9,8 µg |
|---|
Other components (2)
| Agua L | 53,1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Gelatelli
- Barcode
- 4056489416487
- Quantity
- 6 x 120 ml
- Label serving
- 1 serving (100 g)
- Category
- Cremas de hielo y sorbetes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé, farine de blé, sucre, crème (lait), huiles végétales (colza, coco, palme, palmiste), sirop de glucose-fructose, poudre de lactosérum (lait), sirop de sucre candi, 0,44% cacao maigre en poudre, émulsifiants: mono - et diglycérides d'acides gras*, lécithines (soja), tristéarate de sorbitane; beurre concentré (lait), stabilisants: farine de graines de caroube, gomme guar; poudre à lever: carbonates de sodium; eau, cannelle, amidon de maïs, sel, correcteur d'acidité: acide citrique. 'Certifié Rainforest Alliance. Pour en savoir plus, rendez-vous sur ra.org. *d'origine végétale. Peut contenir des traces de fruits à coque (noisettes, noix de cajou, pistaches, amandes, noix, noix du Brésil, noix de Macadamia, noix de pécan). Non ouvert, à conserver à - 18°C et
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkHarina de trigoAzúcarCremaCinnamonSaltAceite violado (canla)Aceite de cocoAceite de palma
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornet speculoos?
100 g of Cornet speculoos has 344 kcal. Serving, 1 serving, 100 g (100 g): about 344 kcal.
How much protein is in Cornet speculoos?
Cornet speculoos contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,7 g).
How many carbs are in Cornet speculoos?
Cornet speculoos has 41 g of total carbohydrates per 100 g, including 1,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornet speculoos?
Cornet speculoos contains 18 g of fat per 100 g, of which 8,6 g is saturated (43% of the Daily Value).
What vitamins and minerals does Cornet speculoos contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (39.822.359% DV), copper (828.447% DV), Niacin (B3) (42.401% DV), manganese (24% DV) and Vitamina B12 (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cornet speculoos?
100 g contains 26 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489416487. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.