Chocolat Noir
Packaged product Dulces y postres J.D: Gross
Chocolat Noir contains 571 kcal per 100 g. A serving, 12.5 g (12,5 g) provides about 71 kcal.
Roughly 62% of its calories come from fat, with 33% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (552 kcal per 100 g).
100 g provides 150% of the Daily Value for chloride and 70% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 39,2 g | 50% |
| Saturated fat L | 23,6 g | 118% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 46,5 g | 17% |
| Dietary fiber L | 6,5 g | 23% |
| Total sugars L | 42,5 g | |
| Added sugars L | 59,9 g | 120% |
| Protein L | 4,9 g | 10% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,5 mg | 3% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0,013 mg | 1% |
| Niacin (B3) L | 0,009 mg | 0,1% |
| Ácido pantoténico (B5) L | 0,001 mg | 0% |
| Vitamina B6 L | 0,001 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 3 mg | 0,2% |
| Iron L | 0,066 mg | 0,4% |
| Magnesio L | 1,3 mg | 0,3% |
| Fósforo L | 1,1 mg | 0,1% |
| Potasio L | 11,8 mg | 0,3% |
| Zinc L | 0,019 mg | 0,2% |
| Copper L | 0,013 mg | 1% |
| Manganese L | 0,024 mg | 1% |
| Selenio L | 3 µg | 5% |
| Iodine L | 106 µg | 70% |
| Chloride L | 3.447 mg | 150% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 33%
- Fat 62%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gin the lowest quarter of dulces y postres (median 7,3 g)
- Fiber6,5 gin the lowest quarter of dulces y postres (median 9 g)
- Sugars42,5 gabove the median for dulces y postres (median 30,2 g)
- Fat39,2 gbelow the median for dulces y postres (median 39,4 g)
- Saturated fat23,6 gabove the median for dulces y postres (median 23 g)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
- Water1,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 9,1 g |
|---|---|
| Grasa poliinsaturada L | 0,83 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,028 g |
| Ácido linoléico (omega-6, 18:2) L | 0,78 g |
Carotenoids (1)
| Betacaroteno L | 0 µg |
|---|
Other components (2)
| Agua L | 1,9 g |
|---|---|
| Alcohol L | 0,94 g |
Product details
- Brand
- J.D: Gross
- Barcode
- 20691998
- Quantity
- 125 g
- Label serving
- 12.5 g
- Category
- Chocolates oscuros salientes
- Packaging
- Paper,Cardboard,en:green-dot,en:triman
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, pâte de cacao, beurre de cacao, 0,5% sel, émulsifiant : lécithine de tournesol, extrait de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Noir?
100 g of Chocolat Noir has 571 kcal. Serving, 12.5 g (12,5 g): about 71 kcal.
How much protein is in Chocolat Noir?
Chocolat Noir contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 0,61 g in serving, 12.5 g (12,5 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 7,3 g).
How many carbs are in Chocolat Noir?
Chocolat Noir has 46,5 g of total carbohydrates per 100 g, including 6,5 g of fiber and 42,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Noir?
Chocolat Noir contains 39,2 g of fat per 100 g, of which 23,6 g is saturated (118% of the Daily Value).
What vitamins and minerals does Chocolat Noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (150% DV) and iodine (70% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Noir?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20691998. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Source description: "CHOCOLAT NOIR". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.