Chocolade broodjes

Packaged product Dulces y postres Albert Heijn

Chocolade broodjes contains 418 kcal per 100 g. A serving, 1 broodje, 80g (80 g) provides about 334 kcal.

Roughly 46% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (410 kcal per 100 g).

100 g provides 50% of the Daily Value for manganese, 26% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolade broodjes by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
7,4 gprotein
47 gcarbohydrates
21 gfat
334kcal in serving, 1 broodje, 80g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 21 g 27%
Saturated fat L 11 g 55%
Cholesterol L 31,9 mg 11%
Sodium L 332 mg 14%
Total carbohydrates L 47 g 17%
Dietary fiber L 2,4 g 9%
Total sugars L 12 g
Added sugars L 10,4 g 21%
Protein L 7,4 g 15%
Vitamina A L 23 µg3%
Vitamina C L 0,22 mg0,2%
Vitamina D L 0,22 µg1%
Vitamina E L 2,3 mg16%
Thiamin (B1) L 0,31 mg26%
Riboflavin (B2) L 0,073 mg6%
Niacin (B3) L 0,31 mg2%
Ácido pantoténico (B5) L 0,48 mg10%
Vitamina B6 L 0,086 mg5%
Folate (B9) L 26,2 µg7%
Vitamina B12 L 0,17 µg7%
Calcio L 40,6 mg3%
Iron L 1,3 mg7%
Magnesio L 42,4 mg10%
Fósforo L 158 mg13%
Potasio L 204 mg4%
Zinc L 1,2 mg11%
Copper L 0,16 mg18%
Manganese L 1,1 mg50%
Selenio L 7 µg13%
Iodine L 19,2 µg13%
Chloride L 433 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 46%Fat: 46%418kcal / 100 g
  • Protein 7%
  • Carbohydrates 46%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese50%Thiamin (B1)26%Chloride19%Copper18%Vitamina E16%Iodine13%Selenio13%Fósforo13%Zinc11%Magnesio10%

Nutritional insights

  • Protein7,4 gabove the median for dulces y postres (median 7,1 g)
  • Fiber2,4 gbelow the median for dulces y postres (median 2,6 g)
  • Sugars12 gbelow the median for dulces y postres (median 13 g)
  • Fat21 gbelow the median for dulces y postres (median 22 g)
  • Saturated fat11 gin the lowest quarter of dulces y postres (median 13 g)
  • Sodium332 mgbelow the median for dulces y postres (median 340 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water22,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L7,1 g
Grasa poliinsaturada L1,8 g
Sugars and starch (1)
Starch L30,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,012 g
ALA (omega-3, 18:3 n-3) L0,049 g
Ácido linoléico (omega-6, 18:2) L0,76 g
Carotenoids (1)
Betacaroteno L4,9 µg
Other components (2)
Agua L22,6 g
Alcohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718907601894
Quantity
360 g
Label serving
1 broodje (80g)
Category
Croissant de chocolate
Packaging
nl:zak-bij-plastic-afval-clip-bij-restafval
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, palm fat, water, sugar, cocoa mass, free-range egg, butter concentrate, yeast, skimmed milk powder, emulsifier (mono - and diglycerides of fatty acids [e471], sodium stearoyl-2-lactylate [e481], lecithins [e322]), salt, natural vinegar (1% alcohol), cocoa butter, joharnesbet germ flour, wheat gluten, natural vanilla flavouring, thickener (locust bean gum [e410]), antioxidant (ascorbic acid [e300]), rye flour, colour (carotenes [e160a]),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggButterLevaduraSaltManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolade broodjes?

100 g of Chocolade broodjes has 418 kcal. Serving, 1 broodje, 80g (80 g): about 334 kcal.

How much protein is in Chocolade broodjes?

Chocolade broodjes contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 5,9 g in serving, 1 broodje, 80g (80 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,1 g).

How many carbs are in Chocolade broodjes?

Chocolade broodjes has 47 g of total carbohydrates per 100 g, including 2,4 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolade broodjes?

Chocolade broodjes contains 21 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

What vitamins and minerals does Chocolade broodjes contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (50% DV), Thiamin (B1) (26% DV), chloride (19% DV), copper (18% DV) and Vitamina E (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolade broodjes?

100 g contains 332 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907601894. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.