Pollo o pavo fricassee: Nutrition Facts

Generic food Comidas y Platos

Pollo o pavo fricassee contains 121 kcal per 100 g. A typical serving of 1 taza (244 g) provides about 295 kcal.

Roughly 53% of its calories come from fat, with 35% from protein and 12% from carbohydrates (estimated with general energy factors).

That is close to the median for vajilla mezclada de aves on FoodFactly (132 kcal per 100 g).

100 g provides 20% of the Daily Value for Niacin (B3) and 18% of the Daily Value for selenio.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

121kcal per 100 g
10,7 gprotein
3,5 gcarbohydrates
7,2 gfat
295kcal in 1 taza (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 121 kcal
Total fat C 7,2 g 9%
Saturated fat C 2 g 10%
Cholesterol C 46 mg 15%
Sodium C 418 mg 18%
Total carbohydrates C 3,5 g 1%
Dietary fiber C 0,1 g 0,4%
Total sugars C 0,26 g
Protein C 10,7 g 21%
Vitamina A C 3 µg0,3%
Vitamina C C 0 mg0%
Vitamina D C 0,2 µg1%
Vitamina E C 0,3 mg2%
Vitamina K C 0 µg0%
Thiamin (B1) C 0,07 mg6%
Riboflavin (B2) C 0,12 mg9%
Niacin (B3) C 3,2 mg20%
Vitamina B6 C 0,093 mg5%
Folate (B9) C 11 µg3%
Vitamina B12 C 0,14 µg6%
Choline C 31,1 mg6%
Calcio C 9 mg0,7%
Iron C 0,55 mg3%
Magnesio C 10 mg2%
Fósforo C 94 mg8%
Potasio C 119 mg3%
Zinc C 0,66 mg6%
Copper C 0,04 mg4%
Selenio C 9,7 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 12%Fat: 53%121kcal / 100 g
  • Protein 35%
  • Carbohydrates 12%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)20%Selenio18%Riboflavin (B2)9%Fósforo8%Zinc6%Thiamin (B1)6%Vitamina B126%Choline6%Vitamina B65%Copper4%

Nutritional insights

  • Protein10,7 gabove the median for vajilla mezclada de aves (median 9,3 g)
  • Fiber0,1 gin the lowest quarter of vajilla mezclada de aves (median 0,9 g)
  • Sugars0,26 gin the lowest quarter of vajilla mezclada de aves (median 1,2 g)
  • Fat7,2 gabove the median for vajilla mezclada de aves (median 6,1 g)
  • Saturated fat2 gabove the median for vajilla mezclada de aves (median 1,3 g)
  • Sodium418 mgabove the median for vajilla mezclada de aves (median 356 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
  • Water77,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C3,1 g
Grasa poliinsaturada C1,3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,005 g
SFA 14:0 C0,054 g
SFA 16:0 C1,5 g
SFA 18:0 C0,38 g
MUFA 18:1 C2,6 g
PUFA 18:3 C0,066 g
PUFA 20:4 C0,012 g
MUFA 16:1 C0,43 g
PUFA 18:4 C0 g
MUFA 20:1 C0,057 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C3 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C77,6 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C4 µg
Folato, comida C4 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Pollo o pavo fricassee

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pollo o pavo fricassee?

100 g of pollo o pavo fricassee has 121 kcal. 1 taza (244 g): about 295 kcal.

Is pollo o pavo fricassee high in protein?

Pollo o pavo fricassee contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 26,1 g in 1 taza (244 g). About 35% of its calories come from protein. Compared with other vajilla mezclada de aves, that is above the median (median 9,3 g).

How many carbs are in pollo o pavo fricassee?

Pollo o pavo fricassee has 3,5 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,26 g of sugars.

How much fat is in pollo o pavo fricassee?

Pollo o pavo fricassee contains 7,2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does pollo o pavo fricassee contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (20% DV) and selenio (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in pollo o pavo fricassee?

100 g contains 418 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 9 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706429. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.