Calories in Carissa, (plum-natal), crudo

Generic food Raw Frutas

Carissa, (plum-natal), crudo contains 62 kcal per 100 g. A typical serving of 1 fruta sin piel y semillas (20 g) provides about 12 kcal.

Roughly 80% of its calories come from carbohydrates, with 17% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for frutas y jugos de frutas on FoodFactly (60 kcal per 100 g).

100 g provides 42% of the Daily Value for Vitamina C and 23% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

62kcal per 100 g
0,5 gprotein
13,6 gcarbohydrates
1,3 gfat
12kcal in 1 fruta sin piel y semillas (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 62 kcal
Total fat ? 1,3 g 2%
Saturated fat not reported
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 3 mg 0,1%
Total carbohydrates C 13,6 g 5%
Dietary fiber not reported
Total sugars not reported
Protein ? 0,5 g 1%
Vitamina A ? 2 µg0,2%
Vitamina C ? 38 mg42%
Thiamin (B1) ? 0,04 mg3%
Riboflavin (B2) ? 0,06 mg5%
Niacin (B3) ? 0,2 mg1%
Vitamina B12 Z 0 µg0%
Calcio ? 11 mg0,8%
Iron ? 1,3 mg7%
Magnesio ? 16 mg4%
Fósforo ? 7 mg0,6%
Potasio ? 260 mg6%
Copper ? 0,21 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 80%Fat: 17%62kcal / 100 g
  • Protein 3%
  • Carbohydrates 80%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C42%Copper23%Iron7%Potasio6%Riboflavin (B2)5%Magnesio4%Thiamin (B1)3%Niacin (B3)1%Calcio0,8%Fósforo0,6%

Nutritional insights

  • Protein0,5 gbelow the median for frutas y jugos de frutas (median 0,61 g)
  • Fat1,3 gin the top quarter of frutas y jugos de frutas (median 0,19 g)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
  • Water84,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Retinol Z0 µg
Other components (4)
Agua ?84,2 g
Ash ?0,4 g
Energy ?259 kJ
Vitamina A, UI ?40 IU

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Java-plum, (jambolan), crudo Raw 60 0,72 g 15,6 g 0,23 g
Currants, europeo negro, crudo Raw 63 1,4 g 15,4 g 0,41 g
Roselle, crudo Raw 49 0,96 g 11,3 g 0,64 g
Carpinterías, (cape-gooseberries o poha), crudo Raw 53 1,9 g 11,2 g 0,7 g
Longans, crudo Raw 60 1,3 g 15,1 g 0,1 g
Grapefrut, crudo, rosa y rojo, California y Arizona Raw 37 0,5 g 9,7 g 0,1 g
Zumo de pomelo, rosa, crudo Raw 39 0,5 g 9,2 g 0,1 g
Grapefrut, crudo, blanco, California Raw 37 0,88 g 9,1 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw carissa?

100 g of raw carissa has 62 kcal. 1 fruta sin piel y semillas (20 g): about 12 kcal. 1 taza de rodajas (150 g): about 93 kcal.

How much protein is in raw carissa?

Raw carissa contains 0,5 g of protein per 100 g (1% of the 50 g Daily Value), or 0,1 g in 1 fruta sin piel y semillas (20 g). About 3% of its calories come from protein. Compared with other frutas y jugos de frutas, that is below the median (median 0,61 g).

How many carbs are in raw carissa?

Raw carissa has 13,6 g of total carbohydrates per 100 g.

How much fat is in raw carissa?

Raw carissa contains 1,3 g of fat per 100 g.

What vitamins and minerals does raw carissa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (42% DV) and copper (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw carissa?

100 g contains 3 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173952. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.