Butter
Packaged product Dairy and Eggs Devondale
Butter contains 27 kcal per 100 g. A serving, 1 portion, 5 g (5 g) provides about 1 kcal.
Roughly 97% of its calories come from fat, with 1% from protein and 1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 714 kcal per 100 g across 380 products.
100 g provides 31% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1,3 g | 7% |
| Cholesterol L | 92 mg | 31% |
| Sodium L | 19,5 mg | 0,8% |
| Total carbohydrates L | 0,1 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,1 g | 0,2% |
| Vitamina A L | 280 µg | 31% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0 mg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0,031 mg | 0,2% |
| Ácido pantoténico (B5) L | 0,048 mg | 1% |
| Vitamina B6 L | 0 mg | 0% |
| Folate (B9) L | 1,3 µg | 0,3% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 20 mg | 2% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 10,5 mg | 0,8% |
| Potasio L | 20 mg | 0,4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
| Iodine L | 1,6 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 1%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,1 gbelow the median for dairy and eggs (median 0,4 g)
- Sugars0,1 gbelow the median for dairy and eggs (median 0,35 g)
- Fat3 gin the lowest quarter of dairy and eggs (median 78,6 g)
- Saturated fat1,3 gin the lowest quarter of dairy and eggs (median 50 g)
- Sodium19,5 mgin the lowest quarter of dairy and eggs (median 500 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
- Water50,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Betacaroteno L | 68,7 µg |
|---|
Other components (2)
| Agua L | 50,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
butter (43%) (cream, water, salt), water, canola oil, buttermilk powder, salt, vitamins a&d, natural colour. contains milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltAceite violado (canla)ButterCrema
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leichte Butter streichzart Lidl | 37 | 0 g | 9,3 g | 0 g |
| Goat Milk Ghee Mt. Capra | 2 | 0 g | 0 g | 0,25 g |
| Beurre Compliments | 70 | 0,1 g | 0 g | 8 g |
| Beurre L'ancêtre | 70 | 0 g | 0 g | 8 g |
| Beurre salé Lactantia | 70 | 0 g | 0 g | 8 g |
| Salted Butter Beatrice | 70 | 0 g | 0 g | 8 g |
| Beurre Sans lactose free Lactantia | 70 | 0 g | 0 g | 8 g |
| kerrygold pure Irish butter kerrygold | 100 | 0 g | 0 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter?
100 g of Butter has 27 kcal. Serving, 1 portion, 5 g (5 g): about 1 kcal.
How much protein is in Butter?
Butter contains 0,1 g of protein per 100 g (0,2% of the 50 g Daily Value), or 0,005 g in serving, 1 portion, 5 g (5 g). About 1% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0,4 g).
How many carbs are in Butter?
Butter has 0,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter?
Butter contains 3 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).
What vitamins and minerals does Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (31% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Butter?
100 g contains 19,5 mg of sodium, 0,8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300639900032. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.