Butter chicken
Packaged product Sopas y salsas Pataks
Butter chicken contains 129 kcal per 100 g. A serving, 50 g (50 g) provides about 65 kcal.
Roughly 70% of its calories come from fat, with 26% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 9,8 g | 13% |
| Saturated fat L | 3,7 g | 19% |
| Cholesterol L | 17,8 mg | 6% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 8,2 g | 3% |
| Dietary fiber L | 0,53 g | 2% |
| Total sugars L | 4,9 g | |
| Added sugars L | 3,3 g | 7% |
| Protein L | 1,2 g | 2% |
| Vitamina A L | 48,1 µg | 5% |
| Vitamina C L | 2,2 mg | 2% |
| Vitamina D L | 0,064 µg | 0,3% |
| Vitamina E L | 1,3 mg | 8% |
| Thiamin (B1) L | 0,015 mg | 1% |
| Riboflavin (B2) L | 0,026 mg | 2% |
| Niacin (B3) L | 0,15 mg | 0,9% |
| Ácido pantoténico (B5) L | 0,07 mg | 1% |
| Vitamina B6 L | 0,037 mg | 2% |
| Folate (B9) L | 7,7 µg | 2% |
| Vitamina B12 L | 0,025 µg | 1% |
| Calcio L | 17,7 mg | 1% |
| Iron L | 0,11 mg | 0,6% |
| Magnesio L | 5,4 mg | 1% |
| Fósforo L | 18,3 mg | 1% |
| Potasio L | 83,3 mg | 2% |
| Zinc L | 0,081 mg | 0,7% |
| Copper L | 0,024 mg | 3% |
| Manganese L | 0,095 mg | 4% |
| Selenio L | 1,7 µg | 3% |
| Iodine L | 9,2 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 26%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for sopas y salsas (median 1,3 g)
- Fiber0,53 gabove the median for sopas y salsas (median 0,5 g)
- Sugars4,9 gabove the median for sopas y salsas (median 4 g)
- Fat9,8 gabove the median for sopas y salsas (median 4,2 g)
- Saturated fat3,7 gin the top quarter of sopas y salsas (median 0,5 g)
- Sodium292 mgin the lowest quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
- Water78,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2,9 g |
|---|
Carotenoids (1)
| Betacaroteno L | 79,1 µg |
|---|
Other components (2)
| Agua L | 78,7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pataks
- Barcode
- 02391656
- Quantity
- 350 g
- Label serving
- 50 g
- Category
- comestibles
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau,tomates 10%,crème liquide 10%,beurre 4%,huile de colza,sucre,amidon de maïs modifié, purée de tomate concentrée 2,5%,épices moulues 1,5%,oignon séché, purée de gingembre,purée d'ail,sel,acide lactique,acide citrique,,feuille de fenugrec séchée 0,1%,extrait de paprika
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCremaButterAceite violado (canla)AzúcarCebollaAjoSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter chicken?
100 g of Butter chicken has 129 kcal. Serving, 50 g (50 g): about 65 kcal.
How much protein is in Butter chicken?
Butter chicken contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value), or 0,6 g in serving, 50 g (50 g). About 4% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 1,3 g).
How many carbs are in Butter chicken?
Butter chicken has 8,2 g of total carbohydrates per 100 g, including 0,53 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter chicken?
Butter chicken contains 9,8 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).
How much sodium is in Butter chicken?
100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 02391656. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.