Butter biscuits

Packaged product Dulces y postres Aro

Butter biscuits contains 511 kcal per 100 g. A serving, 14 g (14 g) provides about 72 kcal.

Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (499 kcal per 100 g).

100 g provides 29% of the Daily Value for manganese, 27% of the Daily Value for copper and 18% of the Daily Value for Ácido pantoténico (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter biscuits by Aro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
7 gprotein
61 gcarbohydrates
26 gfat
72kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 26 g 33%
Saturated fat L 16 g 80%
Cholesterol L 23,3 mg 8%
Sodium L 152 mg 7%
Total carbohydrates L 61 g 22%
Dietary fiber L 3,2 g 11%
Total sugars L 39 g
Added sugars L 34,4 g 69%
Protein L 7 g 14%
Vitamina A L 54 µg6%
Vitamina C L 1,1 mg1%
Vitamina D L 1 µg5%
Vitamina E L 0,53 mg4%
Thiamin (B1) L 0,099 mg8%
Riboflavin (B2) L 0,17 mg13%
Niacin (B3) L 0,13 mg0,8%
Ácido pantoténico (B5) L 0,9 mg18%
Vitamina B6 L 0,065 mg4%
Folate (B9) L 17,2 µg4%
Vitamina B12 L 0,36 µg15%
Calcio L 148 mg11%
Iron L 2,7 mg15%
Magnesio L 52,5 mg13%
Fósforo L 193 mg15%
Potasio L 384 mg8%
Zinc L 1,1 mg10%
Copper L 0,24 mg27%
Manganese L 0,67 mg29%
Selenio L 9,1 µg17%
Iodine L 24,6 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 48%Fat: 46%511kcal / 100 g
  • Protein 6%
  • Carbohydrates 48%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese29%Copper27%Ácido pantoténico (B5)18%Selenio17%Iodine16%Fósforo15%Iron15%Vitamina B1215%Riboflavin (B2)13%Magnesio13%

Nutritional insights

  • Protein7 gabove the median for dulces y postres (median 6,8 g)
  • Fiber3,2 gin the top quarter of dulces y postres (median 2,6 g)
  • Sugars39 gin the top quarter of dulces y postres (median 38 g)
  • Fat26 gin the top quarter of dulces y postres (median 23 g)
  • Saturated fat16 gin the top quarter of dulces y postres (median 14 g)
  • Sodium152 mgin the lowest quarter of dulces y postres (median 210 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water3,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L13,6 g
Carotenoids (1)
Betacaroteno L28,7 µg
Other components (2)
Agua L3,6 g
Alcohol L0 g

Product details

Brand
Aro
Barcode
4337182005100
Quantity
125 g
Label serving
14 g
Category
Bizcocho con una barrita de chocolate con leche
Packaging
Plastic,Cardboard,Non-corrugated cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollmilchschokolade (63%) (Zucker, Kakaobutter, Kakaomasse, _Magermilchpulver_, Laktose (_Milch_), Butterreinfett (_Milch_), Emulgator_ _Sojalecithine_), _Weizenmehl_, Zucker, Butter (_Milch_) (4%), Glukosesirup, Backtriebmittel: Natriumhydrogencarbonat, Ammoniumcarbonat; _Vollmilchpulver_, Süßmolkenpulver (_Milch_), Salz, Säuerungsmittel: Citronensäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarButterJarabe de glucosaSaltManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter biscuits?

100 g of Butter biscuits has 511 kcal. Serving, 14 g (14 g): about 72 kcal.

How much protein is in Butter biscuits?

Butter biscuits contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 0,98 g in serving, 14 g (14 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,8 g).

How many carbs are in Butter biscuits?

Butter biscuits has 61 g of total carbohydrates per 100 g, including 3,2 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter biscuits?

Butter biscuits contains 26 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

What vitamins and minerals does Butter biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (29% DV), copper (27% DV), Ácido pantoténico (B5) (18% DV), selenio (17% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter biscuits?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337182005100. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.