Bruschetta ail et basilic

Packaged product Snacks D'Antelli

Bruschetta ail et basilic contains 473 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

100 g provides 115% of the Daily Value for Vitamina E, 59% of the Daily Value for manganese and 23% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bruschetta ail et basilic by D'Antelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
473kcal per 100 g
9,8 gprotein
58 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 473 kcal
Total fat L 22 g 28%
Saturated fat L 2 g 10%
Cholesterol L 0,004 mg 0%
Sodium L 680 mg 30%
Total carbohydrates L 58 g 21%
Dietary fiber L 4,6 g 16%
Total sugars L 5,9 g
Added sugars L 0,2 g 0,4%
Protein L 9,8 g 20%
Vitamina A L 0,11 µg0%
Vitamina C L 1,4 mg2%
Vitamina D L 0,12 µg0,6%
Vitamina E L 17,2 mg115%
Thiamin (B1) L 0,28 mg23%
Riboflavin (B2) L 0,017 mg1%
Niacin (B3) L 0,29 mg2%
Ácido pantoténico (B5) L 0,36 mg7%
Vitamina B6 L 0,086 mg5%
Folate (B9) L 25,5 µg6%
Vitamina B12 L 0,004 µg0,2%
Calcio L 24,8 mg2%
Iron L 1,5 mg9%
Magnesio L 47,4 mg11%
Fósforo L 147 mg12%
Potasio L 212 mg5%
Zinc L 1,3 mg11%
Copper L 0,18 mg20%
Manganese L 1,4 mg59%
Selenio L 9,4 µg17%
Iodine L 28,6 µg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 49%Fat: 42%473kcal / 100 g
  • Protein 8%
  • Carbohydrates 49%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina E115%Manganese59%Thiamin (B1)23%Copper20%Iodine19%Selenio17%Fósforo12%Zinc11%Magnesio11%Iron9%

Nutritional insights

  • Protein9,8 gabove the median for snacks (median 8,4 g)
  • Fiber4,6 gabove the median for snacks (median 3,3 g)
  • Sugars5,9 gin the top quarter of snacks (median 3 g)
  • Fat22 gabove the median for snacks (median 20 g)
  • Saturated fat2 gbelow the median for snacks (median 3,4 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water15,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L35,7 g
Carotenoids (1)
Betacaroteno L43,7 µg
Other components (2)
Agua L15,1 g
Alcohol L0 g

Product details

Brand
D'Antelli
Barcode
26017099
Quantity
400g
Category
Apetizers
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de blé, huile de tournesol à haute teneur en acide oléique 29 %, tomate déshydratée en poudre 8 %, sel, levure, origan 0,4 %, sucre, agent de traitement de la farine : acide ascorbique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite de girasolTomatoSaltLevaduraAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bruschetta ail et basilic?

100 g of Bruschetta ail et basilic has 473 kcal.

How much protein is in Bruschetta ail et basilic?

Bruschetta ail et basilic contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other snacks, that is above the median (median 8,4 g).

How many carbs are in Bruschetta ail et basilic?

Bruschetta ail et basilic has 58 g of total carbohydrates per 100 g, including 4,6 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bruschetta ail et basilic?

Bruschetta ail et basilic contains 22 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Bruschetta ail et basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (115% DV), manganese (59% DV), Thiamin (B1) (23% DV), copper (20% DV) and iodine (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bruschetta ail et basilic?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26017099. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.