Brioche Tressée
Packaged product Dulces y postres Monoprix
Brioche Tressée contains 331 kcal per 100 g. A serving, 26,6 g (26,6 g) provides about 88 kcal.
Roughly 64% of its calories come from carbohydrates, with 28% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (349 kcal per 100 g).
100 g provides 56% of the Daily Value for manganese, 35% of the Daily Value for chloride and 22% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 331 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6,6 g | 33% |
| Cholesterol L | 69,4 mg | 23% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 3,9 g | 14% |
| Total sugars L | 12 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 7,2 g | 14% |
| Vitamina A L | 92,2 µg | 10% |
| Vitamina C L | 0,14 mg | 0,2% |
| Vitamina D L | 0,45 µg | 2% |
| Vitamina E L | 0,87 mg | 6% |
| Thiamin (B1) L | 0,16 mg | 13% |
| Riboflavin (B2) L | 0,059 mg | 5% |
| Niacin (B3) L | 0,037 mg | 0,2% |
| Ácido pantoténico (B5) L | 0,47 mg | 9% |
| Vitamina B6 L | 0,082 mg | 5% |
| Folate (B9) L | 18,9 µg | 5% |
| Vitamina B12 L | 0,17 µg | 7% |
| Calcio L | 26,1 mg | 2% |
| Iron L | 1,5 mg | 8% |
| Magnesio L | 43,8 mg | 10% |
| Fósforo L | 152 mg | 12% |
| Potasio L | 180 mg | 4% |
| Zinc L | 1,2 mg | 11% |
| Copper L | 0,17 mg | 19% |
| Manganese L | 1,3 mg | 56% |
| Selenio L | 7,2 µg | 13% |
| Iodine L | 32,4 µg | 22% |
| Chloride L | 805 mg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 64%
- Fat 28%
- Alcohol 0,1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gin the lowest quarter of dulces y postres (median 8,2 g)
- Fiber3,9 gin the top quarter of dulces y postres (median 2,3 g)
- Sugars12 gbelow the median for dulces y postres (median 13 g)
- Fat10 gbelow the median for dulces y postres (median 12 g)
- Saturated fat6,6 gabove the median for dulces y postres (median 5 g)
- Sodium520 mgin the top quarter of dulces y postres (median 400 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water21,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,1 g |
|---|---|
| Grasa poliinsaturada L | 1 g |
Sugars and starch (1)
| Starch L | 34,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 0,079 g |
| Ácido linoléico (omega-6, 18:2) L | 0,75 g |
Carotenoids (1)
| Betacaroteno L | 19,4 µg |
|---|
Other components (2)
| Agua L | 21,1 g |
|---|---|
| Alcohol L | 0,026 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350033311022
- Quantity
- 400 g
- Label serving
- 26,6 g
- Category
- brioches-tressees
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, _œufs_ entiers frais 12,2%, _beurre_ concentré 8,3%, eau, sel, rhum, levure, émulsifiants : mono - et diglycérides d'acides gras et stéaroyl-2-lactylate de sodium, _gluten de blé_, épaississant : gomme Tara, arômes naturels de vanille, farine de seigle, poudre de _lactosérum_, fermes de _blé_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggSaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche Tressée Perles de Sucre Franprix | 331 | 6,5 g | 54 g | 9,9 g |
| La brioche tressée au sucre perlé La Fournée Dorée | 332 | 7,1 g | 52,4 g | 10,4 g |
| Brioche Tressée La Boulangère | 332 | 7,1 g | 53,4 g | 9,5 g |
| Brioche tressée OUEST BOULANGÈRE | 332 | 6,8 g | 53,3 g | 9,7 g |
| Brioche Tressée Pur Beurre La Fournée Dorée | 332 | 7,7 g | 51,6 g | 10,5 g |
| Brioche Tressée aux perles de sucre Les Pâtissades (Aldi) | 332 | 6,5 g | 54 g | 9,9 g |
| Brioche tressee Neuhauser | 330 | 8 g | 52 g | 10 g |
| Brioche Tressée Tous les jours | 330 | 7,5 g | 54 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brioche Tressée?
100 g of Brioche Tressée has 331 kcal. Serving, 26,6 g (26,6 g): about 88 kcal.
How much protein is in Brioche Tressée?
Brioche Tressée contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 1,9 g in serving, 26,6 g (26,6 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 8,2 g).
How many carbs are in Brioche Tressée?
Brioche Tressée has 52 g of total carbohydrates per 100 g, including 3,9 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brioche Tressée?
Brioche Tressée contains 10 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).
What vitamins and minerals does Brioche Tressée contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (56% DV), chloride (35% DV), iodine (22% DV), copper (19% DV) and selenio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brioche Tressée?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033311022. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.