Brioche

Packaged product Dulces y postres Maline Thomas

Brioche contains 387 kcal per 100 g. A serving, 80 g (80 g) provides about 310 kcal.

Roughly 54% of its calories come from carbohydrates, with 37% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (354 kcal per 100 g).

100 g provides 45% of the Daily Value for manganese, 23% of the Daily Value for chloride and 19% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche by Maline Thomas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
8,6 gprotein
51,5 gcarbohydrates
15,6 gfat
310kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 15,6 g 20%
Saturated fat L 11,4 g 57%
Cholesterol L 107 mg 36%
Sodium L 332 mg 14%
Total carbohydrates L 51,5 g 19%
Dietary fiber L 3,4 g 12%
Total sugars L 15,9 g
Added sugars L 14,9 g 30%
Protein L 8,6 g 17%
Vitamina A L 133 µg15%
Vitamina C L 0,14 mg0,2%
Vitamina D L 0,56 µg3%
Vitamina E L 0,93 mg6%
Thiamin (B1) L 0,23 mg19%
Riboflavin (B2) L 0,11 mg9%
Niacin (B3) L 0,21 mg1%
Ácido pantoténico (B5) L 0,59 mg12%
Vitamina B6 L 0,089 mg5%
Folate (B9) L 25,8 µg6%
Vitamina B12 L 0,31 µg13%
Calcio L 36,1 mg3%
Iron L 1,4 mg8%
Magnesio L 38,2 mg9%
Fósforo L 156 mg13%
Potasio L 181 mg4%
Zinc L 1,2 mg11%
Copper L 0,15 mg17%
Manganese L 1 mg45%
Selenio L 6,4 µg12%
Iodine L 25 µg17%
Chloride L 539 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 54%Fat: 37%387kcal / 100 g
  • Protein 9%
  • Carbohydrates 54%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese45%Chloride23%Thiamin (B1)19%Iodine17%Copper17%Vitamina A15%Vitamina B1213%Fósforo13%Ácido pantoténico (B5)12%Selenio12%

Nutritional insights

  • Protein8,6 gabove the median for dulces y postres (median 8 g)
  • Fiber3,4 gabove the median for dulces y postres (median 2,3 g)
  • Sugars15,9 gabove the median for dulces y postres (median 15,5 g)
  • Fat15,6 gabove the median for dulces y postres (median 12 g)
  • Saturated fat11,4 gin the top quarter of dulces y postres (median 5,7 g)
  • Sodium332 mgbelow the median for dulces y postres (median 340 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water26,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,7 g
Grasa poliinsaturada L0,98 g
Sugars and starch (1)
Starch L27,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,023 g
ALA (omega-3, 18:3 n-3) L0,093 g
Ácido linoléico (omega-6, 18:2) L0,82 g
Carotenoids (1)
Betacaroteno L27,4 µg
Other components (2)
Agua L26,4 g
Alcohol L0 g

Product details

Brand
Maline Thomas
Barcode
3173310019820
Quantity
320 g
Label serving
80 g
Category
Brioches
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

De la farine de blé (gluten), des œufs frais, du sucre, du beurre 12,4%, de la crème fraîche 6,6%, du levain 4% (farine de blé, eau), du sel, de l'arôme, de la levure. Contient : gluten, œufs et lait. Traces éventuelles de soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoEggAzúcarButterCremaSaltLevadura

Similar products

FoodCaloriesProteinCarbsFat
El bollo con chocolate Biogredos 387 9,7 g 55,1 g 14,3 g
Brioche Eismann 387 12 g 45 g 17 g
Mini gâches Maitre jean pierre 387 10 g 54 g 14,5 g
Brioche au beurre et aux petites de chocolat Les Gourmandises de Romans 388 8,6 g 47 g 18 g
Brioche Nanterre Cora 388 9 g 45 g 19 g
Brioche Nanterre pur beurre Brioches Fonteneau 388 8,5 g 44,8 g 19,3 g
Brioche pepites de chocolat Le crétin des alpes 388 8,6 g 47 g 18 g
Brioche MD 388 7,4 g 49 g 20,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche?

100 g of Brioche has 387 kcal. Serving, 80 g (80 g): about 310 kcal.

How much protein is in Brioche?

Brioche contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 6,9 g in serving, 80 g (80 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 8 g).

How many carbs are in Brioche?

Brioche has 51,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche?

Brioche contains 15,6 g of fat per 100 g, of which 11,4 g is saturated (57% of the Daily Value).

What vitamins and minerals does Brioche contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (45% DV), chloride (23% DV), Thiamin (B1) (19% DV), iodine (17% DV) and copper (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche?

100 g contains 332 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3173310019820. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.