Bricelet
Packaged product Dulces y postres Coop
Bricelet contains 443 kcal per 100 g. A serving, 30 g (30 g) provides about 133 kcal.
Roughly 72% of its calories come from carbohydrates, with 21% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
100 g provides 65% of the Daily Value for manganese, 22% of the Daily Value for copper and 21% of the Daily Value for Vitamina E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 1,3 mg | 0,4% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 78 g | 28% |
| Dietary fiber L | 2,5 g | 9% |
| Total sugars L | 31 g | |
| Added sugars L | 28,4 g | 57% |
| Protein L | 8 g | 16% |
| Vitamina A L | 12,1 µg | 1% |
| Vitamina C L | 0,34 mg | 0,4% |
| Vitamina D L | 0,1 µg | 0,5% |
| Vitamina E L | 3,2 mg | 21% |
| Thiamin (B1) L | 0,19 mg | 15% |
| Riboflavin (B2) L | 0,076 mg | 6% |
| Niacin (B3) L | 0,065 mg | 0,4% |
| Ácido pantoténico (B5) L | 0,45 mg | 9% |
| Vitamina B6 L | 0,087 mg | 5% |
| Folate (B9) L | 20,2 µg | 5% |
| Vitamina B12 L | 0,11 µg | 5% |
| Calcio L | 59,9 mg | 5% |
| Iron L | 1,5 mg | 9% |
| Magnesio L | 54,2 mg | 13% |
| Fósforo L | 188 mg | 15% |
| Potasio L | 248 mg | 5% |
| Zinc L | 1,4 mg | 13% |
| Copper L | 0,2 mg | 22% |
| Manganese L | 1,5 mg | 65% |
| Selenio L | 9,3 µg | 17% |
| Iodine L | 14,9 µg | 10% |
| Chloride L | 218 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 72%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of dulces y postres (median 6,4 g)
- Fiber2,5 gbelow the median for dulces y postres (median 3 g)
- Sugars31 gabove the median for dulces y postres (median 27 g)
- Fat10 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat4 gbelow the median for dulces y postres (median 7,6 g)
- Sodium480 mgin the top quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water8,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 5 g |
|---|---|
| Grasa poliinsaturada L | 2,5 g |
Sugars and starch (1)
| Starch L | 40,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,14 g |
| Ácido linoléico (omega-6, 18:2) L | 2,3 g |
Carotenoids (1)
| Betacaroteno L | 14,1 µg |
|---|
Other components (2)
| Agua L | 8,6 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farine blanche (_froment_), sucre, huiles végétales (palme, colza), _lait_ en poudre, émulsifiant (E322 de _soja_), sel de cuisine iodé, arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarSaltAceite de palmaAceite violado (canla)
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saraceno miele Sarchio | 443 | 6 g | 73 g | 13 g |
| Fit Crunch ROBERT IRVINE'S | 443 | 34,1 g | 33 g | 20,4 g |
| Galleta de desayuno con 5 cereales y leche Carrefour | 443 | 7,4 g | 69 g | 14 g |
| Galletas de avena con chocolate negro Natwins | 443 | 10,3 g | 59 g | 20 g |
| Biscuit Novellino lait et miel Campiello | 443 | 6,5 g | 76 g | 12 g |
| Galletas Biscoito hacendado | 443 | 1,8 g | 81,7 g | 12 g |
| Big cereali Giampaoli | 443 | 8,8 g | 69 g | 13 g |
| Osvego al malto e miele Gentilini | 443 | 8,5 g | 74,6 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bricelet?
100 g of Bricelet has 443 kcal. Serving, 30 g (30 g): about 133 kcal.
How much protein is in Bricelet?
Bricelet contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2,4 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,4 g).
How many carbs are in Bricelet?
Bricelet has 78 g of total carbohydrates per 100 g, including 2,5 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bricelet?
Bricelet contains 10 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Bricelet contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (65% DV), copper (22% DV), Vitamina E (21% DV), selenio (17% DV) and Thiamin (B1) (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bricelet?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610846079691. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.