Plain Bread Crumbs, Plain

Packaged product Pan y productos horneados MEIJER

Plain Bread Crumbs, Plain contains 387 kcal per 100 g. A serving, 0.25 cup, 31 g (31 g) provides about 120 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.

100 g provides 83% of the Daily Value for Thiamin (B1), 63% of the Daily Value for Riboflavin (B2) and 52% of the Daily Value for manganese.

The values are label data submitted by the manufacturer to USDA FoodData Central.

387kcal per 100 g
12,9 gprotein
71 gcarbohydrates
4,8 gfat
120kcal in serving, 0.25 cup, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 4,8 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 806 mg 35%
Total carbohydrates L 71 g 26%
Dietary fiber L 3,2 g 11%
Total sugars L 6,5 g
Added sugars L 10 g 20%
Protein L 12,9 g 26%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0,075 µg0,4%
Vitamina E L 0,52 mg3%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0,82 mg63%
Niacin (B3) L 5,2 mg32%
Ácido pantoténico (B5) L 0,57 mg11%
Vitamina B6 L 0,11 mg7%
Folate (B9) L 129 µg32%
Vitamina B12 L 0,021 µg0,9%
Calcio L 129 mg10%
Iron L 4,7 mg26%
Magnesio L 49,5 mg12%
Fósforo L 185 mg15%
Potasio L 200 mg4%
Zinc L 1,5 mg14%
Copper L 0,19 mg21%
Manganese L 1,2 mg52%
Selenio L 6,1 µg11%
Iodine L 21,1 µg14%
Chloride L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%387kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Riboflavin (B2)63%Manganese52%Niacin (B3)32%Folate (B9)32%Iron26%Copper21%Fósforo15%Iodine14%Zinc14%

Nutritional insights

  • Protein12,9 gin the top quarter of pan y productos horneados (median 8,1 g)
  • Fiber3,2 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars6,5 gabove the median for pan y productos horneados (median 4 g)
  • Fat4,8 gbelow the median for pan y productos horneados (median 6,7 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,5 g)
  • Sodium806 mgin the top quarter of pan y productos horneados (median 408 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water31,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L30,7 g
Carotenoids (1)
Betacaroteno L3,3 µg
Other components (2)
Agua L31,1 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal387 kcal
Protein 13,3 g12,9 g
Carbohydrates 73,3 g71 g
Fat 5 g4,8 g
Fiber 6,7 g3,2 g
Sugars 10 g6,5 g
Sodium 633 mg806 mg

Product details

Brand
MEIJER
Barcode
0041250567295
Label serving
0.25 cup
Category
Bread & Muffin Mixes

Ingredients

ENRICHED WHEAT FLOUR, MALTED BARLEY, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL AND/OR CANOLA AND CORN OILS). MAY CONTAIN SALT, YEAST, SUGAR, HONEY, SESAME AND/OR POPPY SEEDS, MOLASSES, WHEAT GLUTEN, WHEY, SOY FLOUR, WHOLE WHEAT FLOUR, RYE FLOUR, OAT BRAN, CORN FLOUR, CORN MEAL, RICE FLOUR, POTATO FLOUR, BUTTER, SKIM MILK, BUTTERMILK, LACTIC ACID, DISTILLED VINEGAR, SOY LECITHIN; DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, SODIUM AND/OR CALCIUM STEAROYL LACTYLATE), YEAST NUTRIENTS (CONTAINS ONE OR MORE OF THE FOLLOWING: MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE); CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltHarina de trigoCariño.RiceLevaduraVinegarPotato

Similar products

FoodCaloriesProteinCarbsFat
Breadcrumbs, Plain DELALLO 387 12,9 g 71 g 4,8 g
Plain Bread Crumbs, Plain MEIJER 387 12,9 g 71 g 4,8 g
Roundy's, Italian Classics Plain Bread Crumbs ROUNDY'S 387 12,9 g 71 g 4,8 g
Bread Crumbs, Plain LOWES FOODS 387 12,9 g 71 g 4,8 g
Traditional Breadcrumbs, Plain DELALLO 387 12,9 g 71 g 4,8 g
Pumpkin Quick Bread Mix, Pumpkin MEIJER 387 3,2 g 80,6 g 4,8 g
Shoprite, Bread Crumbs, Plain, Plain SHOPRITE 387 12,9 g 71 g 4,8 g
Ginger Evans, Quick Bread & Muffin Mix, Pumpkin Spice, Pumpkin Spice GINGER EVANS 387 3,2 g 80,6 g 4,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Bread Crumbs, Plain?

100 g of Plain Bread Crumbs, Plain has 387 kcal. Serving, 0.25 cup, 31 g (31 g): about 120 kcal.

Is Plain Bread Crumbs, Plain high in protein?

Plain Bread Crumbs, Plain contains 12,9 g of protein per 100 g (26% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 31 g (31 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,1 g).

How many carbs are in Plain Bread Crumbs, Plain?

Plain Bread Crumbs, Plain has 71 g of total carbohydrates per 100 g, including 3,2 g of fiber and 6,5 g of sugars.

How much fat is in Plain Bread Crumbs, Plain?

Plain Bread Crumbs, Plain contains 4,8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Plain Bread Crumbs, Plain contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Riboflavin (B2) (63% DV), manganese (52% DV), Niacin (B3) (32% DV) and Folate (B9) (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain Bread Crumbs, Plain?

100 g contains 806 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 de agosto de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041250567295. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de abril de 2026. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2633076. License: CC0 1.0 (U.S. public domain). Source record dated 7 de agosto de 2023. Imported 6 de noviembre de 2026.

Last updated: . Source description: "PLAIN BREAD CRUMBS, PLAIN". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.